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2013-05-15
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Maison Eric Kayser is a cheerful shop with a bakery in the front and dining area in the back. The bakery is very attractive, with the fresh baked products in well lit displays. There are several desserts such as three flavors of eclairs, tarts and other cream filled goods behind a refrigerated display as well. While I was purchasing my breads, I saw a brunch menu that featured simple offerings such as a pastry with coffee/tea/orange juice to full brunch on the weekends. There is outdoor seat
I bought a large baguette, fig bread, chocolate croissant and large brioche. there wasn't anythig remarkable about the crust of the baguette but the inside was really nice: slightly chewy and soft. The croissant had good quality chocolate.
The fig bread and the brioche were, in my opinion, outstanding. The fig bread had plenty of pieces of fig and was dense and not overly sweet because the figs provided a delicious sweetness when you bit into them. The brioche, aside from being enormous, was very buttery and light with a bit of sweetness. The top of the brioche had a light dusting of crunchy sugar crystals that were a nice addition although the brioche really didn't need it because it was perfect on its own.
题外话/补充资料：
The restaurant menu has seasonal specials.
(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
张贴
