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2011-05-26
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Toast Box probably introduced kaya cake to Hong Kong and they make by far the best ones. I am a suck up for its pandon flavor and lime green food coloring. The sponge cake is very fluffy and light. Maxim’s has a pretty good imitation of it but is denser and cakier. It is probably more buttery as well as it always leaves my fingers greasy, an aspect I don't like. Today, I got this chocolate bread and a "yeen yeung" (combo of coffee and milk tea) as well. The bread has real chocolate chips in it
张贴