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Better late than never!
2015-12-10 6688 浏览
It's better late than never. That has always been my mojo as a food blogger. It's been almost a year since Ore-no Kappou (俺の割烹) landed in Hong Kong from Ginza and tonight, finally I got the chance to check out this place known for its Michelin-quality food at affordable prices.  Grilled wagyu and abalone, served with an abalone liver sauce ($250) - Every high-end Japanese restaurant seems to be serving abalone with abalone liver sauce these days. This was really nicely done. the abalone was gen
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It's better late than never. That has always been my mojo as a food blogger. It's been almost a year since Ore-no Kappou (俺の割烹) landed in Hong Kong from Ginza and tonight, finally I got the chance to check out this place known for its Michelin-quality food at affordable prices.
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 Grilled wagyu and abalone, served with an abalone liver sauce ($250) - Every high-end Japanese restaurant seems to be serving abalone with abalone liver sauce these days. This was really nicely done. the abalone was generously portioned and its texture was perfect. But the same could not be said for the Miyazaki wagyu steak which was very chewy and a bit rough. A big thumbs up for the abalone (and liver sauce) and thumbs down on the wagyu for me (Grade: 2.5/5).
Grilled wagyu and abalone, served with an abalone liver sauce
$250
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 Ore-no ramen ($60) - Though not a big fan of ramen, I decided to sample their namesake Oreno ramen. The broth was surprisingly light which was always good and the noodles had fairly good bite. Pretty nice (Grade: 3.5/5).
Ore-no ramen
$60
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 Pineapple creme brûlée ($60) - I was told this is a must-try dish at Ore-no Kappou and it was indeed very special. There's a lot of contrasting textures and flavors in there starting from the creme brûlée with the classic caramel glaze to the pineapple sorbet and pineapple itself. The contrast in temperature also played a part in making this hugely popular dessert a winner (Grade: 4/5)!
Pineapple creme brûlée
$60
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 I was a little surprised that they took the wagyu off the bill following my "enquiry" (Not a real complaint but just a series of questions about the origin of the wagyu etc.) but unfortunately, the damage was already done. I thought the ramen and dessert were both nice (the dessert in particular) but this was definitely not the most enjoyable meal of my life.
(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
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8 已推介
    张贴
    评分
    味道
    环境
    服务
    卫生
    抵食
    用餐日期
    2015-10-19
    用餐途径
    堂食
    人均消费
    $120 (晚餐)
    推介美食
    Pineapple creme brûlée
    $ 60