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2025-03-08
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Tried this Sichuan resto in Worfu with my dad and my sis..We ordered the following lunch sets to share:-Sauerkraut FishThe fresh and boneless fish fillets were plentiful and had a firm texture. They were accompanied by celtuce, sauerkraut, mushrooms, and more, creating a savoury combination. -Sichuan Style Chicken in Chili Sauce The chicken had a numbing but not overly spicy flavour. The meat's taste was not that apparent. The dish was served with cucumber at the bottom. -Sichuan Style Double-co
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We ordered the following lunch sets to share:
-Sauerkraut Fish
The fresh and boneless fish fillets were plentiful and had a firm texture. They were accompanied by celtuce, sauerkraut, mushrooms, and more, creating a savoury combination.
Sauerkraut Fish
$73
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-Sichuan Style Chicken in Chili Sauce
The chicken had a numbing but not overly spicy flavour. The meat's taste was not that apparent. The dish was served with cucumber at the bottom.
-Sichuan Style Double-cooked Pork Belly
The pork belly was well-marinated and not overly fatty. The crispy lotus root slices complemented the pork belly nicely.
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The lunch set included an appetizer, a bowl of rice and lemon tea. The fungi appetizer had a sour flavour from the vinegar.
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The resto was adorned with many panda decorations. It was spacious with ample seatings. We needed to scan the QR code to place our order.
张贴
