Bakehouse

营业中

休息中

Very popular sourdough egg tarts. Six tarts in a box. The sourdough crust is in-between crispy, chewy and flaky. If you are lucky, the tarts would be warm and fresh out of the oven. Usually they are already cold, but if you take home you can reheat them to enjoy. The egg filling is sweet and custardy, it’s the Portuguese style of egg tarts.