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2017-12-14
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We came to eat dinner in Mong Kok at sunday, friends booked the restaurant early in the morning, is a hot pot shop, because time has not yet arrived, we went to the shoe shop for shopping.Afterward , we walk to the restaurantWe arrived at the restaurant around 6pm, the restaurant is almost fulled , only our table is retained, the service is quite good, keep its promiseThe seat is quite spacious, we also sit very comfortable 6 peopleEnvironmental decoration is very nice , different from the gene
Afterward , we walk to the restaurant
We arrived at the restaurant around 6pm, the restaurant is almost fulled , only our table is retained, the
service is quite good, keep its promise
The seat is quite spacious, we also sit very comfortable 6 people
Environmental decoration is very nice , different from the general hot pot shop,
feel more advanced
First to a Bu Bu Bu flame cooker, cooked pretty after the smell is still fresh
The soup is a bit spicy, but the taste is very attractive, we all like to eat
very much
The original 9:00 will have special, $ 98 can eat, very good value
After eating the flower pot, we began to eat hot pot, eat a beef, beef is
very good material, the mouth of the mouth smokey and tough, coupled
with the taste of soup first-class
Also laver bell is worth praising, crisp bell, the inside of the seaweed adds flavor,
make the taste quite complex
Next time and friends will try again
张贴
