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2014-02-20
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Okay, so me and my friend had intentionally planned to go to the Kebab place next store, but we got lured to try Babu instead. Not only was it newer, their sanitary condition and staff were also more welcoming. Environment & Hygiene:The only seats available were the ones down the alley on an uneven ground, so it took some effort to sit properly. Sitting there meant that we got to look into the kitchen and see how our food was put together. I watched the maker slice off the very juicy chicken
Environment & Hygiene:The only seats available were the ones down the alley on an uneven ground, so it took some effort to sit properly. Sitting there meant that we got to look into the kitchen and see how our food was put together. I watched the maker slice off the very juicy chicken for my order. Hygiene in the kitchen was okay, but the tables were neglected as it was hard to find a clean spot.
Taste & Value:My friend and I shared this Chicken Kebab Roll ($50). I could taste that the ingredients were fresh. Every bite had a fresh crunch to it because of the purple cabbage. The chicken was tender and juicy, but not flavourful enough. I used to a very heavily spiced kebab! Also, both of us wished that there was more sauce. It wasn't until after we were done that we noticed that there were sauces on the table. For the same price, the place next store has a bigger portion if my memory serves me correctly.
Service:
The staff who made our kebab was friendly and asked us how we enjoyed the kebab. When we left, he even said that he hopes that we will visit again. However, the female cashier wasn't too friendly.
Final Verdict:
I would go again to see how the beef is.
张贴
