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2023-04-09
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// 𝙁𝙤𝙧𝙢𝙚𝙧 𝙈𝙞𝙘𝙝𝙚𝙡𝙞𝙣-𝙨𝙩𝙖𝙧 𝘾𝙝𝙚𝙛 𝘾𝙧𝙚𝙖𝙩𝙞𝙣𝙜 𝙈𝙤𝙙𝙚𝙧𝙣-𝙀𝙪𝙧𝙤𝙥𝙚𝙖𝙣 𝘾𝙪𝙞𝙨𝙞𝙣𝙚 - 𝟏𝟏𝟏𝟏 𝙊𝙉𝙀𝙎 𝙍𝙚𝙨𝙩𝙖𝙪𝙧𝙖𝙣𝙩 & 𝙇𝙤𝙪𝙣𝙜𝙚 🍴 //-Located in the hectic area of Central with aesthetic warm colors style and earthy design, 𝟏𝟏𝟏𝟏 𝐎𝐍𝐄𝐒 𝐑𝐞𝐬𝐭𝐚𝐮𝐫𝐚𝐧𝐭 & 𝐋𝐨𝐮𝐧𝐠𝐞 is an exquisite fine-dining restaurant under the leadership of Chef Chris Chan, committed to presenting fine delicacies featuring seasonal and quality ingredients.-☞ 𝐄𝐢𝐠𝐡𝐭-𝐜𝐨𝐮𝐫𝐬𝐞 𝐃𝐢𝐧𝐧𝐞𝐫 𝐌𝐞𝐧𝐮 - 𝐇𝐊$𝟏𝟖𝟎𝟎 𝐩𝐞𝐫 𝐠𝐮𝐞𝐬𝐭Finely curated and prepared by former Michelin-star Chef Chris Chan, th
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Located in the hectic area of Central with aesthetic warm colors style and earthy design, 𝟏𝟏𝟏𝟏 𝐎𝐍𝐄𝐒 𝐑𝐞𝐬𝐭𝐚𝐮𝐫𝐚𝐧𝐭 & 𝐋𝐨𝐮𝐧𝐠𝐞 is an exquisite fine-dining restaurant under the leadership of Chef Chris Chan, committed to presenting fine delicacies featuring seasonal and quality ingredients.
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☞ 𝐄𝐢𝐠𝐡𝐭-𝐜𝐨𝐮𝐫𝐬𝐞 𝐃𝐢𝐧𝐧𝐞𝐫 𝐌𝐞𝐧𝐮 - 𝐇𝐊$𝟏𝟖𝟎𝟎 𝐩𝐞𝐫 𝐠𝐮𝐞𝐬𝐭
Finely curated and prepared by former Michelin-star Chef Chris Chan, the delicate eight-course menu features an array of appetizers, a choice between two main courses, and two desserts; not to mention a carefully selected wine pairing is also available for an additional HK$788 per person.
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Our most-favored appetizers come down to the Truffle dish of freshly shaved black truffles over porcini mushrooms, with potato foam and 63-degree onsen egg; and the roasted Norwegian Langoustine Lobster served with fried Thai spices for a savory finish.
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Though we were incredibly impressed by the intense marbling of the Hida Wagyu, served with thinly sliced celeriac and grounded Argentinian green sauce for extra depth of flavor along with the fattiness of the wagyu; and the perfectly grilled large Spanish Carabinero prawns, complemented with squid ink risotto and pan-fried maitake mushrooms with creamy aioli, presenting complex burst of flavors and textures.
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// 𝟏𝟎% 𝐒𝐞𝐫𝐯𝐢𝐜𝐞 𝐂𝐡𝐚𝐫𝐠𝐞 🔝 //
ʙs-ᴊᴀᴅ-ǫᴘᴡɪ-ᴡᴛs-sᴄɴ
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张贴
