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2015-05-24
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The fact the whole table (except myself) was either French or Swiss and they all love this place says everything.Friendly waitress and owner who came and joke with us throughout the dinner. Food was also perfect. We started with nice wine recommended to us, then came the perfectly prepared entree including Ravioli with cheese, salmon tartare salad and foie gras. We shared and tasted all three dishes and everyone liked everything.Main dish was a unanimous decision - special of the day - confit de
The fact the whole table (except myself) was either French or Swiss and they all love this place says everything.
Friendly waitress and owner who came and joke with us throughout the dinner. Food was also perfect.
We started with nice wine recommended to us, then came the perfectly prepared entree including Ravioli with cheese, salmon tartare salad and foie gras. We shared and tasted all three dishes and everyone liked everything.
Main dish was a unanimous decision - special of the day - confit de canard. Crispy duck skin and moist duck thigh meat, complimented by sweet apple sauce and creamy mash potatoes sprinkled with mint, altogether it was surprisingly light and easy to eat. This is by far one of the best duck confit I had, including the ones I had in southern France.
Then we had cheese platter and three different desserts - chocolate mousse, homemade yoghurt with raspberry sauce and lemon tart. Chocolate mousse was so fantastically rich it was almost like cake. Homemade yoghurt was thick and the raspberry sauce on top was just right, not too sweet. Lemon tart did not disappoint either.
On top of it all, the chillax and eclectic French touches here and there is probably what made it so enjoyable. I love the thoughtfulness of the details. Look up and you would find classic old French films projected above the bar; look under your table to find bag hooks that in my opinion, EVERY Hong Kong restaurant should seriously install. I'd recommend this place to everyone, especially to try the Confit de Canard special while it lasts.
张贴
