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餐厅: Jashan Celebrating Indian Cuisine
资讯:

为推动全港减盐减糖新饮食文化及新生活态度，环境及生态局、降低食物中盐和糖委员会及食物环境衞生署食物安全中心推出了「少盐少糖食店计划」，参与食肆会提供少盐少糖选项予顾客，部份更会提供特定减盐减糖菜式。参与减盐减糖食肆会获发计划标志，以供张贴於店舖内，供顾客识别。详情可在此浏览：https://www.eeb.gov.hk/food/cn/committees/crss/restaurants.html
等级1
1
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great food and good vibes cannot beat
2019-09-25 1646 浏览
ive been here since the food menu has been redesign  - it now features chefs specials which are great for those new joiners of indian cuisine and unaware how to choose among many dishes. chicken tikka masala, chicken madras, are among my favorite and my friends' as well. among the naan, the cheese naan is the best, very dense with cheese pieces within the bread. it no longer serves appetizers, though.the dessert include the chilly mango ice cream - good. but the other one on chocolate samosa mig
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ive been here since the food menu has been redesign  - it now features chefs specials which are great for those new joiners of indian cuisine and unaware how to choose among many dishes. chicken tikka masala, chicken madras, are among my favorite and my friends' as well. among the naan, the cheese naan is the best, very dense with cheese pieces within the bread. it no longer serves appetizers, though.
the dessert include the chilly mango ice cream - good. but the other one on chocolate samosa might be a bit filling and heavy esp after a big meal
service is great. atmosphere is very inducing for a nice conversation. food is delicious. chef specials taste fantastic. have been here since 2018.
(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
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张贴
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味道
环境
服务
卫生
抵食
用餐日期
2019-09-21
等候时间
20 分钟 (堂食)
人均消费
$200 (晚餐)
推介美食
  • chicken tikka masala