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I'm sure all omakase lovers have heard of Sushi Saito from Tokyo, the legendary 3-star Michelin sushi restaurant.  Japan's No. 1 Sushi Restaurant allegedly and one of Asia's Top 50 Best Restaurants.  Impossible to book, I fail to make reservations every time I visit Tokyo. They only take regulars or if you have a connection with the chef or know somebody. So I'm extremely thrilled that Sushi Saito has opened a first branch in Hong Kong. Don't get me wrong. The 2 Michelin star ⭐⭐Hong Kong branch
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I'm sure all omakase lovers have heard of Sushi Saito from Tokyo, the legendary 3-star Michelin sushi restaurant.  Japan's No. 1 Sushi Restaurant allegedly and one of Asia's Top 50 Best Restaurants.  Impossible to book, I fail to make reservations every time I visit Tokyo. They only take regulars or if you have a connection with the chef or know somebody. So I'm extremely thrilled that Sushi Saito has opened a first branch in Hong Kong. 

Don't get me wrong. The 2 Michelin star ⭐⭐Hong Kong branch was not easy to book either. But it wasn't "impossible" at least 
 

The trick was booking it through the hotel!
 We came one year ago with a staycation at the Four Seasons hotel.  Our lovely meal was initially arranged on Valentine's Day, but due to the seriousness of covid, we had to postpone it to May.  Just to be clear, our hotel package did not include the meal nor had any dining credit to go with it.  

The restaurant only served one set of Dinner Omakase with over 20 courses at HK$ 3280 p.p.  

Our appetizers included the Monkfish Liver, Firefly Squid and Hokkaido Hairy Crab. Very yummy!
 These dishes may vary seasonally.

Our nigiris were very classic Edomae style sushi with finest seafood. Ohhh, brought me so much memories of eating omakase in Japan!!
Appetizers and Small Dishes
$3280
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Nigiri  🍣 
$3280
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My favorite piece was the bafun uni from Hokkaido 
 and also their special roll. For all the uni lovers, there were actually 2 types of uni sushi in the set! 


Bafun Uni
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The chef was very friendly and we were chatting with him throughout the evening. He told us Mr. Saito-san still picked fresh ingredients from Tokyo's fish market everyday to be delivered to Hong Kong, despite covid and the fact he could not fly over here with the quarantine restrictions. ✈️

With a cosy and friendly ambience, you would definitely get an entirely different feeling eating here than at other similar high-end omakase places in Japan! I could be more relaxed, sociable and cheerful while enjoying my meal over here. 
Which would be something very hard to find at any traditional sushi restaurants in Japan.

Dinner for 2 people (with a small bottle of sake) was : HK$ 7740

Overall, it was an expensive night! 💰💰💰💰  But definitely worth a try for special occasions. It's Sushi Saito, after all! 🍣
I would love to try Sushi Saito in Tokyo one day if there's a chance! 
(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
张贴
评分
味道
环境
服务
卫生
抵食
用餐日期
2020-05-16
用餐途径
堂食
人均消费
$3870 (晚餐)
推介美食
Appetizers and Small Dishes
$ 3280
Nigiri  🍣 
$ 3280
Bafun Uni
  • Nigiri