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餐厅: 鮨文
资讯:

为推动全港减盐减糖新饮食文化及新生活态度,环境及生态局、降低食物中盐和糖委员会及食物环境衞生署食物安全中心推出了「少盐少糖食店计划」,参与食肆会提供少盐少糖选项予顾客,部份更会提供特定减盐减糖菜式。参与减盐减糖食肆会获发计划标志,以供张贴於店舖内,供顾客识别。详情可在此浏览:https://www.eeb.gov.hk/food/cn/committees/crss/restaurants.html

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2020-05-27 1437 浏览
I haven’t been to a lot of omakase but thissurely is my favourite!!! Of course the best course would have to be the toroand uni (they are so generous and give me when they learnt that I’m a big fanof uni!!). The uni is super creamy and sweet and toro just melts in your mouth 😋What surprises me is how nice the 蝶鱼is! It is EXTREMELY fattyand oil was literally dripping out of our sushi roll. It’s so so so soscrumptious! This is also my first time tasting tuna cheek meat - never knewchewy tuna can t
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I haven’t been to a lot of omakase but this
surely is my favourite!!! Of course the best course would have to be the toro
and uni (they are so generous and give me when they learnt that I’m a big fan
of uni!!). The uni is super creamy and sweet and toro just melts in your mouth 😋
What surprises me is how nice the 蝶鱼is! It is EXTREMELY fatty
and oil was literally dripping out of our sushi roll. It’s so so so so
scrumptious! This is also my first time tasting tuna cheek meat - never knew
chewy tuna can taste this gd OMG. 

I really like our
chef, who is knowledgeable and friendly without being overwhelmingly talkative.
Everything is really fresh and expect a cozy ambience here if you do decide to
pay a visit!





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(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
张贴
评分
味道
环境
服务
卫生
抵食
用餐途径
堂食
人均消费
$600 (午餐)
庆祝纪念
生日
推介美食
  • Toro
  • Uni
  • tuna cheek