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Meeting boyfriend for lunch before heading to work, I decided to go to Pici's. It was fairly busy but we were provided a table after a few minutes.Menu is in English and Chinese. During lunch time, they only have a lunch set menu. For $158, you get a starter, main and dessert. We decided to order different items to share.They started us off with bread in a paper bag. I guess it's useful if you can't finish it and take it with you. The bread was pretty good. Chewy and soaked up the balasmic vineg
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Meeting boyfriend for lunch before heading to work, I decided to go to Pici's. It was fairly busy but we were provided a table after a few minutes.

Menu is in English and Chinese. During lunch time, they only have a lunch set menu. For $158, you get a starter, main and dessert. We decided to order different items to share.
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They started us off with bread in a paper bag. I guess it's useful if you can't finish it and take it with you. The bread was pretty good. Chewy and soaked up the balasmic vinegar well.
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For one of the starters,  we chose Andrea's Cold Cuts. A generous portion of parma ham and a pickled onion on top. I did love the pickled onion the most. The ham was nice and not too salty but the onion really stole the show.
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Beef Carpaccio was our other appetizer. The beef was soft and delicate. A generous topping of Parmesan and rocket lettuce.
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For one of the mains was the Lasagna Classica (extra $10). This was very cheesy. The top was actually a layer of grilled cheese.  The beef ragu was mostly layered with gooey cheese. Possibly one of the cheesiest lasagnas I've ever had.
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Chitarra Prawn was the other main. Originally there was chilli but I can't really eat spicy, they were nice enough to remove that for me. Lots of tiny shrimp that were fresh and firm. The pasta was a squid ink pasta that was a perfect al dente. Coated with a rich bisque sauce.
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For dessert we had a tiramisu. Very rich with a strong taste of espresso. It was like falling into a cloud of cream.
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The other dessert was a panna cotta. Topped with a sharp raspberry compote, the panna cotta was rich and decadent. 
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Lunch is quite a good deal as portion size was very generous. We rolled out of there fairly full. Even boyfriend was full. Still one of my favourite places in town.
(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
张贴
评分
味道
环境
服务
卫生
抵食
用餐日期
2022-12-06
等候时间
15 分钟 (堂食)
人均消费
$180 (午餐)