Café Kool

营业中

休息中

We went to Shangri-La for lunch buffet and the service was excellent. My kids have peanut and seafood allergies but once chef Ming found out about the issue, He immediately offered to cook up a new individual dish for them to avoid any cross-contamination potential allergy issues. The manager Ivan was phenomenal along with chef Ming. We were amazed by the level of service they gave us and their attention to their customers. They were not only caring but also really took advice seriously and list