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2020-04-30
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Probably the BEST 水煮肉 (Sichuan Chilli Broth) I've ever had 🔥🔥🔥 - NOT REGRET 💪🏻💪🏻水煮羊肉 Sichuan Chilli Broth with Lamb - was all about the Sichuanese's "Ma - 麻" (numbing), "La - 辣" (spicy) and "Tang - 燙" (burning), as suggested by chilli fagara's chinese name "麻辣燙". The intensity grows as you try your second bite. Simply orgasmic! |$208擔擔麵 Dan Dan Noodles - was heavenly. I love how much sesame was added into the soup that it's thick enough for the noodles to capture the sauce 🍜 |$108紅油抄手 Spicy Pork
水煮羊肉 Sichuan Chilli Broth with Lamb - was all about the Sichuanese's "Ma - 麻" (numbing), "La - 辣" (spicy) and "Tang - 燙" (burning), as suggested by chilli fagara's chinese name "麻辣燙". The intensity grows as you try your second bite. Simply orgasmic! |$208
擔擔麵 Dan Dan Noodles - was heavenly. I love how much sesame was added into the soup that it's thick enough for the noodles to capture the sauce 🍜 |$108
紅油抄手 Spicy Pork and Vege Dumplings - thin dumpling layer and the slight sweetness with the spiciness all together... 😍 Amazing |$108
DISCOUNT % : Dine-in a la carte enjoys 15% off and Online order enjoys 20% off for orders over $200.
Lunch: Lunch set available too!
• Chilli Fagara specialises in the breathtaking (literally) Sichuanese cuisine. Offering an unforgettable spicy experience. Continued to serve excellent Sichuanese and is on the Michelin Guide from 2014 to 2020.
张贴
