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2011-01-28
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Longing for my favourite British food, I persuaded my mom to have it with me. As I suddenly recalled there's brunch in simplylife, a high-class maxim concept dining, my mom took me to there. Though we saw a long queue, we didn't leave but just spent sometime waiting outside the restaurant. Actually I really loved this restaurant because it always reminded me of maxims, the most trusted restaurant/dining retail group in Hong Kong. So I decided to have a try again. Having a seat, my mom and I each
Having a seat, my mom and I each ordered a lunch set. There's plenty of choices so I had to better think twice before ordering it. I made up my mind to have an English breakfast and soup of the day (pumpkin soup). A drink (tea) was also included. Anyhow I thought that the drink used a concept called crossover- Chinese and Western culture. Okay, my order came.
First, the soup was very tasty, making me mad of the strong taste of pumpkin, though the bread was not that good. I mean crumby but too hard and nothing special. Therefore, I dipped it into the soup.
Then, my drink- tea. I did not really expect too much anyway, but it smelt good and oolong mixed with peach was not doubt a good combination.
After that, how' bout my English breakfast? Overall speaking, I believed that if more raisin bread was provided, it would be better. The sausage, bacon and egg were really heavy, so it's better to have more carbs.
As a whole, I would really like to try other brunches next time to fulfill my curiosity. Haha!
张贴
