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2014-12-08
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Tried this new noodle joint in Sai Kung because I was craving for some spicy food again.They specialize in two types of noodles: flat and round The menu has Chinese and English. Ordered the lamb in Sichuan peppercorn broth and chose the round noodles.The presentation was a bit boring but the broth was extremely strong and had a strong numbing sensation.I made the wrong choice choosing the round noodles because they were too chewy and firm and the broth was too salty to the point that it tasted b
They specialize in two types of noodles: flat and round
The menu has Chinese and English.
Ordered the lamb in Sichuan peppercorn broth and chose the round noodles.The presentation was a bit boring but the broth was extremely strong and had a strong numbing sensation.
I made the wrong choice choosing the round noodles because they were too chewy and firm and the broth was too salty to the point that it tasted bitter.
Anyway, next time I will choose the white pepper broth with the flat noodles.◎ⓢⓤⓟⓔⓡⓢⓤⓟⓔⓡⓖⓘⓡⓛ◎
The bill: $48
Service: OK
Service charge: no
Yummy factor: Could be better
Saltiness levels: super salty, kidney calcification
Napkins provided: yes
Glass of water provided: yes
English Menu: Yes
Air Conditioning: Yes
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Jeng Noodles::
Shop 1, G/F Ko Shing House,
9 King Man Street,
Sai Kung
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张贴
