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2017-12-20
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After shopping with my friend in Mong kok, we decided to dine at a relaxing place. We picked this restaurant as it looked decent on openrice. It was a bit hard to locate the place as we were not aware of the position of the lift in the building. Anyway, we located the restaurant eventually and luckily did not have to wait for a seat.It turned out that we pretty enjoy the atmosphere. The restaurant is quite spacious and consists of both outdoor and indoor areas. As the weather was not too hot, we
It turned out that we pretty enjoy the atmosphere. The restaurant is quite spacious and consists of both outdoor and indoor areas. As the weather was not too hot, we sat at the outdoor area – in a European setting. Most of the customers were foreigners. The staff was friendly and recommended us on the choice of food.
We ordered Baked Asparagus with Crabmeat and Parma Ham as the appetizer. The dish was very hot. We could feel good taste of crab meat! It was a good match that the crabmeat was mixed with ham and served with Asparagus.
For salad, the staff recommended Rainbow Thai Salad for us. It was spicy but luckily acceptable to us. It consisted of strips of salmon which tasted fresh.
We ordered Spaghetti with Foie Gras Paste and Mushrooms. The sauce was tasty and the noodle texture was suitable. We also ordered red wine - a perfect match with the atmosphere here.
Lastly, we concluded our dinner with Apple Torte with Vanilla Ice Cream. It took some time for this dessert to be served. The staff explained to us that it was made right after our order. The dessert looked decent and tasted good. We were pretty satisfactory and might revisit this restaurant.
FYI - below are the menu:
张贴
