Picada (已結業)

My wife and I have eaten at Picada in the past, and wanted to try out their restaurant week menu under their new head chef and we were blown away by how good the food was. The taco negro had a wonderful kick to it, the octopus main dish was one of the best octopus dishes I have ever had.  The ceviche was light and refreshing, the black aromatic rib eye was incredibly tasty and sat on a bed of quinoa and veggies that made the dish. Im not usually a dessert man, but the 2 deserts were phenomenal.