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2016-09-16
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Since yesterday was a festival occasion and no prior reservation was been made, I was thoroughly surprised by the availability of seats for two while expecting the result from the capricious call to be negative. And there we went. Mid-Autumn Banquet at AMBER.AMBER offers both set and a la carte menu in either English or Chinese. Me and my mom both chose the 9-Course set from Degustation Menu, consisting some of the signature dishes from the restaurant *Automatic Drooling*, which was about $2068H
And there we went. Mid-Autumn Banquet at AMBER.
AMBER offers both set and a la carte menu in either English or Chinese. Me and my mom both chose the 9-Course set from Degustation Menu, consisting some of the signature dishes from the restaurant *Automatic Drooling*, which was about $2068HKD/person and $1518HKD for extra wine/person
Before delivering the order, the waiters will ask for any allergies or personal dislikes/absolute proscriptions on certain food that you have. Very considerate indeed.
Before the actual courses, AMBER prepared a series of welcoming appetisers plus bread & butter, which you can take unlimited amount if you feel no shame to ask [lols].
Pumpkin Appetiser
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Butter & Bread
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David Hervé ‘Ronce’ Oyster - NV Tanigawadake, Junmai Daiginjyo sake – Gunma, Japan
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Aji Horse Mackerel - 2014 Tenuta della Terre Nere, Rosato – Mount Etna, Sicily, Italy
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Kohlrabi - 2014 Couly-Dutheil, Saumur Blanc 'Les Moulins de Turquant' - Loire, France
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Cuttlefish - 2012 Oremus, Mandolas Tokaj Dry - Tokaji, Hungary
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Duck Foie Gras - 2011 Schlumberger, Pinot Gris grand cru ‘Spiegel’ – Alsace, France
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There are two choices for main course, fish or beef. I chose fish and my mom chose beef. If not specifically asked, both will be prepared medium, except that my mom asked for medium-well for the beef though. The waiter recommended to start with fish first, I guess me and my mom are supposed to share the two....? We shared them anyway.
Line Caught Turbot - 2011 Schiopetto, Tocai Friulano - Collio, Friuli, Italy
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Miyazaki Wagyu Beef - 2012 Château Tour Saint-Martin – Médoc, Bordeaux, France
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AMBER has a wide selection of French cheeses for diners to chose. 4 different kinds at a time. I am no expert at cheese so the waitress did the selection for me. They also provided two slices of bread - either wheat bread or bread mixed with dried fruits - for tasting.
French Unpasteurized Cheeses
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Carrot
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English Breakfast Tea
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Pineapple - 2014 Domaine des Forges – Coteaux du Layon St. Aubin – Loire, France
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Kacinkoa 85% Chocolate - 1999 Karukera Rhum Millésime – Guadaloupe
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Petit Four
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题外话/补充资料：
Heed of dress code when dining at AMBER. I could only remember prohibition on slippers. Ripped jeans should be allowed for ladies, just don't go TOO overboard ==.
(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
张贴
