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2021-06-07
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Four of us have been to PICI before and we called that Italian dinner a work of art so we searched for similar restaurants to go to in order to celebrate our anniversary. To our surprise, the same company had a number of restaurants in Wanchai. Hence, this time we knew we had to try them out. We are all fans of Italian food and there we headed to Pirata. The atmosphere was cozy and the light was dimmed, the lighting really had grown on me a lot throughout the dinner. Everyone, please remember to
The atmosphere was cozy and the light was dimmed, the lighting really had grown on me a lot throughout the dinner. Everyone, please remember to book a table before coming as the space is really limited and you don’t want to miss out on this restaurant! Once we were seated by a table, a waiter came and introduced himself, everyone was so friendly and it really enhanced our experience there.
The waiter nicely went through the menu for us and recommended the dish of the night. We were also given an option of distilled or sparkling water so we went for distilled water and we were served rounds and rounds of water by the congenial staff.
We had a hard time deciding which dishes to go for as everything looked amazing but of course we have to settle for something in order to proceed right? Our instincts led us to pick Sicilian Croquettes ($90), Burrata & Parma ham with cheese ($190), Lobster Risotto ($280), Plim Raviolli ($180), and Butcher’s cut ($340). We loved their ideology of sharing as we enjoy sharing food amongst ourselves whenever we go. This time, with these food served at a top-notch quality, we couldn’t help but be wowed by the fine dishes. Everything was cooked for the right amount of time and especially the risotto which was not too wet nor too chewy.
Every now and then, the staff came and checked with us the quality of the food. Few restaurants offer services to such a quality without charging you a serving fee! This restaurant doesn’t and all the surplus you provide go to the staff members.
Afterwards, we got the tiramisu ($80) and chocolate fondant ($75) and they were lovely! Unlike PICI, Pirata seems to do more than just panna cotta and tiramisu but all the desserts do appear to cost more than Pirata for some reason. Regardless, we gladly devoured everything by the end of the dinner. It was our anniversary so the staff snapped as a picture as a keepsake with a coupon for our next arrival!
This was an enjoyable dinner for all to us to remember. Wondering when we’re gonna be seated here for our next anniversary!
张贴