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餐厅: BRICK LANE (中信大廈)
资讯:

为推动全港减盐减糖新饮食文化及新生活态度,环境及生态局、降低食物中盐和糖委员会及食物环境衞生署食物安全中心推出了「少盐少糖食店计划」,参与食肆会提供少盐少糖选项予顾客,部份更会提供特定减盐减糖菜式。参与减盐减糖食肆会获发计划标志,以供张贴於店舖内,供顾客识别。详情可在此浏览:https://www.eeb.gov.hk/food/cn/committees/crss/restaurants.html

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After gave support to the HKTV protest gathering in Central Government Offices plaza, we went to Citic Building for our late dinner.  Worried if we could have a decent meal during that hours of the day in the Citic Building.  Luckily, we found this newly open restaurant -Brick Lane Restaurant & Bar and so much attracted by it’s patio. This chain restaurant serves British dishes and offered a wide range of all-day breakfast and egg dishes. I had my favourite egg dished - egg benedict, which compo
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After gave support to the HKTV protest gathering in Central Government Offices plaza, we went to Citic Building for our late dinner.  Worried if we could have a decent meal during that hours of the day in the Citic Building.  Luckily, we found this newly open restaurant -Brick Lane Restaurant & Bar and so much attracted by it’s patio.

This chain restaurant serves British dishes and offered a wide range of all-day breakfast and egg dishes. I had my favourite egg dished - egg benedict, which composed of two poached eggs with hollandaise sauce with parma ham, and English muffin. That’s a perfect egg benedict. Eggs were of good quality, the yolks were very firm and yet soft. They were lovely poached, it’s not easy, most of the time, people would over-cooked the eggs. The slices of ham were freshly cut, tender and of excellent taste. Hollandaise sauce was balanced flavoured, creamy and rich, and offered generously on top of the eggs. Moreover, I liked that the spoonful of beautifully simmered spinach.

The shepherd pie (priced at around $160) that my friend had was delicious too. But the portion was too small and the amount of beef they put in the dish was too mean.
Egg benedict with Parma Ham
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张贴
评分
味道
环境
服务
卫生
抵食
用餐日期
2013-10-23
用餐途径
堂食
人均消费
$200
推介美食
Egg benedict with Parma Ham