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2009-04-09
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As burgers are becoming more and more popular in Hong Kong, there are more shops which sell higher quality burger. It is apparent that they are quite acceptable by Hong Kong people. I have tried a few of them and will keep on trying. Freshness is one of them. We went to this branch in Causeway Bay. The shop is not big but still not full. We ordered two combos, one was with Classic WW Burger and another one was Classic Burger. We had cheese and bacon munch skin and onion rings as sides and
We were given a name plate after ordering. The waitress brought our food to us after waiting for a few minutes. The Classic WW Burger consisted of double patties and the Classic Burger had one patty. The bun was quite soft and nice. The patty was quite juicy, but I found it a bit rather too oily. I preferred juicy, but without too much oil. This oily texture was quite similar to the one made by Monster. The sauce was quite okay. Overall speaking, it passed.
The onion rings were hot and crispy. They were nice. The munch skin was yummy. Somehow, I found myself very full and almost couldn’t finish the munch skin after finishing the burger.
All in all, the quality was good, however, in terms of its price, maybe not many Hong Kong people prefer to have a burger set for over $50. The shop may need to review its price strategy in accordance with the economic climate.
张贴
