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(非会员)
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2005-08-31 25 浏览
I am a HK citizen, just come back from the US. I went to this shop last week. I tried their popular icecream sandwich and red bean bar. They are in specail traditional packaging, which I am so excited to see, it's really hard to find this nowadays. The taste are good and so natural. I saw some of the comments crticize that the icecream is not soft, and the taste is not as strong as other brands. I think those people should understand this shop is homemade style, they are not using artificial ing
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I am a HK citizen, just come back from the US. I went to this shop last week. I tried their popular icecream sandwich and red bean bar. They are in specail traditional packaging, which I am so excited to see, it's really hard to find this nowadays. The taste are good and so natural. I saw some of the comments crticize that the icecream is not soft, and the taste is not as strong as other brands. I think those people should understand this shop is homemade style, they are not using artificial ingredients, and the way they prepare it is invented more than 60 years ago. And that's also the reason why it becomes so famous and so treasurable. If you can find those in supermarket, I dont think you will like too. I believe that most people are missing and enjoying their traditional and authentic way of making icecream.And also the service is really good, they are nice and helpful to tourist!!!
(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
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