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2018-01-13
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was impressed by the Chinese food and service of Sin Restaurant inside the Sheraton hotel Sands The chef all the way standing to make Cheung fan -100% fresh and hand made The wun tun noodles Too Egg noodles freshly boiled The only way to make the Cantonese won tunsI like highly recommend this middle age gentleman Who rolled a fresh Cheung fan for me He was totally professional Seasoning the BBQ pork So good that The meat did not show Overnight taste 🤤disappointed by the congee Though the sweet p
was impressed by the Chinese food and service of Sin
Restaurant inside the Sheraton hotel
Sands
The chef all the way standing to make Cheung fan
-100% fresh and hand made
The wun tun noodles
Too
Egg noodles freshly boiled
The only way to make the Cantonese won tuns
I like
highly recommend this middle age gentleman Who rolled a fresh Cheung fan for me
He was totally professional
Seasoning the BBQ pork
So good that
The meat did not show
Overnight taste 🤤
disappointed by the congee Though the sweet potatoes congee was rare in hotel buffet breakfast
The point was
Cold
Not hot enough
Although I was given the breakfast
For living in this hotel
I am still a sensitive guest 🤓
张贴
