La Parrilla Steakhouse

風味十足既扒房🍸La Parrilla Steakhouse，位於中環既高級扒房，環境舒適浪漫🌹好多唔同部位既牛都有，T bone同Wagyu skirt依啲都好吸晴，side dish既選擇都算幾多🍽️咁正既牛肉定要飲返枝紅酒既，Pinot Noir，易入口配食又得👍🏻現場仲有樂手，聽住歌揀野食，好似歐遊緊咁！Provoleta al Horno ，燒溶芝士加少少香草同調味，配好鬆軟既麵包食🫨芝士超濃而好有風味，食唔停口，仲好有after taste，配紅酒都正😳Grilled Sausage Platter，好豐富，烤香腸同平時食既腸真係唔同，BBQ風味十足，雞肉腸又滑又濃味正🥓牛肉腸牛味好濃，皮又香脆，配埋個汁好正😗主角出場🌟T-Bone🍖 T骨最正就係可以一次過食晒牛柳同西冷，賣相驚人，好大份，燒得勁香既牛油味🔥配左6款唔同既醬料，西冷個邊燒得好均勻，好濃牛味，正👍🏻牛柳好嫩，肉質同肉汁都係流🤤Side dish，Creamed Spinach，我至愛之一，忌廉菠菜，仲有芝士，好味，Potato Au Gratin，唔係間間有既千層焗薯，多汁又好味，鍾意薯仔必食❣️整體超高質既餐廳

It is undebatable that if you want to have delicious steak as dinner, restaurants in Central are always a good choice. Apart from traditional American steakhouse, this Argentinian steakhouse can also provide good quality cuts of beef under enjoyable environment.After entering this steakhouse, foreign decoration and atmosphere make every customer feel that they are in a foreign country, especially the design of wall, table and chairs.Just sitting for a few seconds, passionate staff will introduce

✅《中環Central – La Parrilla Steakhouse》Date of visit: 27.03.2022 1️⃣❤️T-Bone (HK$1198)2️⃣✅Chicken Alfredo (HK$208)3️⃣✅Sea Urchin Linguini (HK$208) 4️⃣✅Creamed Spinach (HK$88)5️⃣❤️Fries (HK$78)6️⃣❤️Mashed Potato (HK$88)7️⃣✅Grilled Octopus (HK$298)8️⃣❤️Red wine : Saurus Pinot Noir (HK$398)Dessert : 9️⃣✅Churros (HK$78)🔟✅Chocolate Fondant (HK$108)😉食物甜品整體comment: 全部都正常quality☺️ 幾好食但未到好好食😂無一樣特別出眾 亦無野要彈🤪唔算好抵食 份量唔多 價錢算貴🤔🍷紅酒：反而唔錯👍🏼 encore左一支🤓🧸環境：餐廳vibes幾好 係慶祝生日好選擇🎉結論： 唔錯☺️ 但性價比唔高未必再去😂——————————————————La Parrilla Steakhouse (中環雲咸