薪金面議

4天前

Events and Catering Sales Manager

$27,000-$32,000

月薪 (面議)

Assistant Manager 23K-27K

$23,000-$27,000

月薪 (面議)

Supervisor

薪金面議

11天前

Harlan's

營業中

休息中

680 食評

味道

環境

服務

衛生

抵食

71867

尖沙咀

$401-800

多國菜酒 Fine Dining 扒房

483

條款及細則:
餐廳:	Harlan's
優惠:	於此國泰夥伴餐廳用餐賺里 ! 國泰會員於夥伴餐廳消費可賺高達HKD4 = 2里數。受有關條款約束。
立即加入國泰會員計劃，今日開始累積里數！
國泰會員每次可賺取「亞洲萬里通」里數之消費額上限為港幣10,000元。會員於國泰夥伴餐廳作合資格消費，每港幣4元可賺取1里數。而渣打國泰Mastercard®客戶憑卡消費可享每港幣4元賺取2里數，包括合作夥伴餐廳合資格消費之餐膳里賞（每港幣4元賺取1里數）及基本餐飲類別之合資格簽賬獎賞（每港幣4元賺取1里數）。賺取之「亞洲萬里通」里數將根據餐飲與膳食消費，包括服務費、稅項及小費的總和而計算。惠顧特定推廣套餐或不可賺取「亞洲萬里通」里數。請預先向個別「賺里餐廳」查詢。賺取的「亞洲萬里通」里數將於認可餐膳消費交易後10個工作天內存入會員的賬戶。

須受其他國泰條款及細則約束。

Tiramisu

3 已推介

$150

lillianchan27

等級1

We had a wonderful experience at Harlan‘s to celebrate my husband’s birthday. The dishes are amazing and the services are excellent!We chose “3 courses” which means we could choose any kind of courses on the menu. So we chose 3 Starters and 3 Mains.😆Lobster Oil Brioche Toast, A4 Wagyu with Oyster Leaves, Caviar and UniCoconut Chilled Ravioli with Smoked Langoustine & Scallop Tartare with Coconut JellyJapanese Red King Crab Egg Foam with 24 Months Comté Cheese Flakes & Uni- This Crab Egg Foam is

We had a wonderful experience at Harlan‘s to celebrate my husband’s birthday.
The dishes are amazing and the services are excellent!

We chose “3 courses” which means we could choose any kind of courses on the menu. So we chose 3 Starters and 3 Mains.😆

6126 瀏覽

111 讚好

0 留言

Lobster Oil Brioche Toast, A4 Wagyu with Oyster Leaves, Caviar and Uni

313 瀏覽

0 讚好

0 留言

Lobster Oil Brioche Toast, A4 Wagyu with Oyster Leaves, Caviar and Uni

Coconut Chilled Ravioli with Smoked Langoustine & Scallop Tartare with Coconut Jelly

118 瀏覽

0 讚好

0 留言

Coconut Chilled Ravioli with Smoked Langoustine & Scallop Tartare with Coconut Jelly

Japanese Red King Crab Egg Foam with 24 Months Comté Cheese Flakes & Uni

118 瀏覽

0 讚好

0 留言

Japanese Red King Crab Egg Foam with 24 Months Comté Cheese Flakes & Uni

- This Crab Egg Foam is super yummy and it surprised us a lot!😋

Cous Cous with Spanish Red Prawn, Sun-dried Baby Squid & Macadamia Paste

70 瀏覽

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Cous Cous with Spanish Red Prawn, Sun-dried Baby Squid & Macadamia Paste

Sous Vide Lamb Loin with Camembert & Sweet Potato Purée, Garlic Confit

109 瀏覽

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Sous Vide Lamb Loin with Camembert & Sweet Potato Purée, Garlic Confit

US Prime Beef Tenderloin with Pan-fried Foie Gras with Hawthorn Berry, Aubergine Purée

139 瀏覽

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US Prime Beef Tenderloin with Pan-fried Foie Gras with Hawthorn Berry, Aubergine Purée

- This Beef Tenderloin is another wonderful dish! I really want one more!🤣😋

We also ordered 2 simple desserts as an end.

Tiramisu

- This signature Tiramisu is quite special.😋

Ice cream (Vanilla & Strawberry)

103 瀏覽

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Ice cream (Vanilla & Strawberry)

Plus, my husband ordered 2 glasses of wine paring and he said they were quite good. 😋👍

And I also want to say the service here was so nice and every staff was very helpful and considerate. We would definitely want to come again. 👍👍👍😊😊😊

(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)

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推介

已推介
檢舉

張貼

評分

味道

環境

服務

衛生

抵食

用餐日期

2025-01-02

用餐途徑

堂食

人均消費

$1100 (晚餐)

慶祝紀念

生日

推介美食

mapmap

等級1

雖然我們坐在室內，但望向外面景色，環境無得輸。我們試了海鮮船、肉眼扒、兩款甜品及兩杯雞尾酒：1. 海鮮船 – 整體好好食，特別是三款生蠔好新鮮，蟹腳好鮮甜及厚肉；2. 肉眼扒併鵝肝 –　肉眼扒整體合格，煎鵝肝也夠香；3. Tiramisu (有照片) – 非常好食，意大利芝士層很幼滑而不太甜，配合上層朱古力碎粒口感豐富，加上咖啡酒浸透薄薄的蛋糕底層，喜歡較有酒味的人會特別喜歡；4. Green Apple樣子甜品(唔記得名稱/有照片) – 微酸的煙韌外層夾著內層軟軟甜mousse，配上圍繞蘋果的冰狀Jelly，口感是豐富，但個人還是感到Tiramisu更好食！5. 兩杯飲品平平。

雖然我們坐在室內，但望向外面景色，環境無得輸。我們試了海鮮船、肉眼扒、兩款甜品及兩杯雞尾酒：
1. 海鮮船 – 整體好好食，特別是三款生蠔好新鮮，蟹腳好鮮甜及厚肉；
2. 肉眼扒併鵝肝 –　肉眼扒整體合格，煎鵝肝也夠香；
3. Tiramisu (有照片) – 非常好食，意大利芝士層很幼滑而不太甜，配合上層朱古力碎粒口感豐富，加上咖啡酒浸透薄薄的蛋糕底層，喜歡較有酒味的人會特別喜歡；
4. Green Apple樣子甜品(唔記得名稱/有照片) – 微酸的煙韌外層夾著內層軟軟甜mousse，配上圍繞蘋果的冰狀Jelly，口感是豐富，但個人還是感到Tiramisu更好食！
5. 兩杯飲品平平。