影片
港鐵葵芳站 D 出口, 步行約6分鐘
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營業時間
今日營業
05:00 - 23:00
星期一至日
05:00 - 23:00
以上資料只供參考, 請與餐廳確認詳情
【葵青區】【佳記冰室】一直以來我都廣交內地朋友，不過都係流於網絡上面嘅交流而比較少見面嘅。始終都叫做分隔兩地，大家亦都背負住自己嘅人生責任，又好難成日約到出嚟嘅。今次就係有位前輩德行哥嚟香港探親，點都話要見吓我。人家盛意拳拳就冇計，我話我請先出。咁我講得請客，佢又話要食茶餐廳，叫我喺葵芳揀一間。咁我見呢間佳記冰室當時好似開咗冇耐，就同佢一齊食啦。佢叫咗碟 $68 嘅「香煎黑椒牛扒飯」，加 $8 飲「凍鴛鴦」。佢就大讚啲牛扒份量多、味道好，杯嘢飲又夠晒地道，客人滿意我就開心喇。我自己呢，就食個 $51 嘅「歐陸全日餐」，咁個主食就係「香煎嫩滑雞扒」，配埋茄汁豆、薯餅、丹麥多士、火腿奄列，成件事其實都唔差嘅，正正常常香港茶記水準囉。嘢飲我加 $3 飲「凍檸茶走甜」，都係唔錯嘅。呢度 $130，我絕對請得起，唔好客氣。。。（地址：葵芳葵富路7-11號葵涌廣場地下A035-A037號舖）#1amfoodie #foodie #hkfoodie #hkfood #food #foodporn #instafood #followforfollowback #foodstagram #foodiesofinstagram #love #restaurant #foodblog #eat #1am葵青區 #葵芳 #佳記冰室 #香煎黑椒牛扒飯 #凍鴛鴦 #歐陸全日餐 #香煎嫩滑雞扒 #凍檸茶走甜 #1am1536 #1ambackup
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呢間冰室嘅乾炒牛河應該係最近食過最好食嘅乾炒牛河落單即炒即上河粉底非常抵讚，爽口又上汁條條分明，醬汁非常惹味牛肉份量多，唔會淨係搵芽菜充數連啲配菜都好好食最重要係下午茶$52就食到下午茶仲去到7點tim！基本上次次黎葵涌廣場醫肚都係必食大件夾抵食
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上星期日同家姐去咗葵芳行街,去葵芳買衫之前我哋諗住食啲嘢再買衫,其實一開始都唔知食咩,見到呢間就入去試吓,開頭都食得幾開心,啲嘢食都幾好味。跟住我哋食咗一半,已經好多人喺出面排隊,餐廳已經坐滿啲人，之後有個侍應阿姐就行過嚟問我哋可唔可以分一半枱俾啲客？（當時我哋係坐卡位。)跟住家姐就話我哋好快食晒就走㗎啦,當時我就覺得好奇怪,我同家姐一齊出嚟食飯如果旁邊坐咗一啲我哋唔識嘅人,硬係覺得唔係咁好。跟住阿姐就答咗一句唔俾就算啦！佢嘅態度俾我覺得我哋唔分一半嘅枱係我哋嘅錯囉！我哋都係客，我哋都係俾錢嚟消費,我哋唔按照你嘅說話去做就係我哋嘅錯，咩道理？雖然呢間餐廳啲嘢食都幾好食,但係啲侍應阿姐態度唔係咁好，黎食嘢都會唔開心😔
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This has become our regular “go-to” HK style cafe this year -佳記冰室 … it’s where 輕鬆一下 used to be 🤓.📍 佳記冰室 (Kwai Fong)Shop A035-A037, G/F, Kwai Chung Plaza, 7-11 Kwai Foo Road, Kwai Fong.Wifey and I love these local style, has a variety of HK & ‘western-influenced’ options and does a good Stay Beef Noodle soup! 🍜 .Typically we get the Stay beef noodle soup (沙嗲牛肉公仔麵), plus scrambled eggs and toast for breakfast (炒蛋多士) and will have it with an Iced HK style coffee (凍啡少甜😅).The other day i got their “All-day-breakfast” which came with a crumbed fish fillet, sausage, scrambled eggs & cheesy croissant 🥐 It was pretty good value for $$ too 🤗.Not a place you’d travel significant distances for but if you’re local or in the area, it’s definitely worth a visit for no-frills great eats 👌🏻🤤...#openricehk #foodsafari #hongkong #hklife #hkfood #hkfoodie #hkig #hkeats #hkfoodblogger #foodie #foodporn #foodpics #foodlover #foodstyle #cameraeatsfirst #gettingfat #yolo
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海南雞 幾滑幾嫰 唔錯 例牌要價1xx 份量一隻髀多少少 少貴蒸白鱔 上次食過係彈牙少d骨 今次食好似淋d 味道不過不失呢個好抵食 60唔洗 丹麥多士好香 薯餅好脆 滑蛋奄列好滑 食得出用左好多油🤣但好食既 牛排就街市買調左味既牛排 但60蚊算係咁 仲有芝麻醬沙律 都算新鮮 應該預你會食唔係齋拌碟
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