冰庫 (已結業)

最近看了韓國節目裏介紹的刨冰，加上在韓國旅遊時也沒有嘗過，所以一直都很想找機會試試。巧合地從友人口中得知喜來稀肉附近最近開了主打韓式刨冰的甜品店，已立刻相約朋友急不及待來嘗嘗。小店裏的位置不多，店員大多也是年輕的韓國人，也有一名香港店員，詢問過店員後選了紅豆蓉刨冰加荳蓉黏糕($48+$5)及oreo刨冰($52)。首先器具看來已很有韓國傳統風味，吃下一口刨冰，口感很幼滑，不像碎冰狀的台式刨冰，而且還加上了香濃的煉奶，令刨冰吃起上來黏黏的和充滿奶香，配搭紅豆蓉，真是讓我忍不住一口接一口的吃下。而荳蓉黏糕其實是年糕加上黃豆粉，煙韌軟糯，整個刨冰的材料配搭起來我都很喜歡！另一款oreo刨冰，除了oreo餅碎外，還配上了雲尼拿雪糕和朱古力粉，吃下去也不錯，可是少了煉奶讓我總覺得差了點甚麼，也有可能我太喜歡紅豆的那款了哈哈。炎炎夏日，吃下一碗刨冰，暑氣全消，韓式刨冰暫時在香港也沒甚麼競爭對手，愛甜品和韓國的人不妨來試一下，而我這個哈韓族也會再光顧這小店的。

Passed by and found this little newly opened shop, so its time to rest and cool down a bit!Its a korean dessert shop and a very small one. Around 1x seats inside only and its playing some K-pop music. Mainly crashed ice (they call it Flake) and sweet rice cake they do. I ordered a red bean crashed ice A01. When it came, there were 2 little mochi on top and much red bean paste on the ice, looked very cutie! While eating and digging inside, there was some sweeten mik in the middle, made this thing