北京拉麵店 (已結業)

大年初一拜完年搵嘢食, 酒樓有排等, 真係冇乜選擇, 由於佢响酒樓附近, 又見有大把位, 所有就入去食, 但點知又貴又唔好食的~ 我地一行十幾人, 差不多只係招呼我地咁濟, 當大家睇完食乜後, 就開始落單, 如果係飯餐就好快上, 如果係麵果D就耐少少, 但由於其他客都已經上哂餸, 即廚房只係做我地呢一大枱人, 所以都算上得快............. 海苔素雞南瓜湯拉麵果日病病地, 諗住食呢個好似清D的麵, 但其實都好油, 應該臨上枱時加咗D油, 所以碗麵都油油地, 搞到我都食唔哂, 一來油, 二來麻麻地好食, D麵熟得林咗少少, 個湯又冇乜南瓜味, 果pet海苔都好似都吸咗好多油, 個素雞又好似好油, 總之以為好清淡的一碗湯麵, 反而仲油過有肉果d麵.................. 招牌大碗麵即係乜都有, 有雞翼、牛展、滷水蛋、排骨粒等, 全部都係肉, 係除咗個滷水蛋又老又實, 好似假蛋咁之外, 其他餸都OK~ 熱檸水有一片勁厚加一片勁薄的檸檬, 都叫做夠檸味~其實已經得我地十幾個客, 都可以上漏飲品呀~ 個餐又可以上漏飯, 都唔知係新年返工冇心工作, 定平時都係咁?

琴晚臨訓前好想食菜飯,於是決定今日lunch要搵間有菜飯食嘅餐廳食。行過popcorn, 見到翡翠開左,不過佢地無做lunch set, 於是就行去將軍澳中心個邊睇下仲有無邊度有菜飯食。行呀行呀行,行到北京拉麵店門前,見到午市套餐有菜飯食,三十幾四十蚊包埋湯,飲品同炒木耳蔬菜好似好抵咁,就入左去。我點左個糖醋魚菜飯,跟左杯五穀豆漿。其實個飯同個魚食落係ok嘅﹐唔難食但唔係特別食﹐杯所謂嘅五穀豆漿,嘩完全係伏黎！杯野係紫紫地灰灰地色,望落去傑到喊。小嚐一啖﹐勁想嘔返出黎。杯野飲落口完全無豆漿味,口感係一pat lim液黎,味道古怪。事因太難飲﹐我就叫左個經理黎問佢呢杯係乜鬼野黎,佢就過係五穀豆漿,仲話佢地嘅豆漿係一支支密封嘅,客人要先會開,倒出黎加熱。佢仲拎埋支野比我睇。我望一望,發現唔對路,原來menu上所謂嘅豆漿係米漿黎 唔怪得啦！大佬你又話係豆漿點知黎杯米漿算點？唉…都算. 話說明明有湯送,我個飯食到一半都無人拎黎,於是我就問個侍應,都唔知係咪我唔問佢都唔會比我。是日例湯 我諗係忌廉湯黎。好水味道好怪,然後個忌廉湯係加左海帶 兩樣野唔match到核爆 完全唔知咩combinatio

今日同男友一齊放假 諗住近近地係屋企附近食野啦 以我記憶 呢間野係佢開張3個月個陣食個一次 見佢$20個下午茶好似幾吸引咁就拉左男友入去一入到去無咩人 心諗 間野應該唔好得去邊 咁少客去到坐落 個侍應就放左兩套筷子湯匙同兩杯水首先，個杯有d漬係到 連筷子同湯匙都有d唔知咩既漬 可見呢間野既衛生真係.......唉其次，咁坐落都要睇Menu嫁 個侍應好似好趕咁 坐落唔夠3分鐘就行埋尼想幫我地落Order我話：唔好意思 未諗好 轉頭先之後想叫野食個陣就叫左3分鐘到 都無人尼 但個陣無客Order 緊又無野出餐 原來佢去左洗自己個飯盒 都算啦...... 我地見到+$6 有特飲 簡好晒諗住試飲啦 個侍應話：呢隻無喎 有都唔識整啦 整特飲個師傅唔係到 我聽到O晒咀之後我地叫左一個雞絲撈麵，酸辣湯拉麵，拍黃瓜，雞絲拉皮，小籠包 ，紅油抄手1.雞絲撈麵 佢同麻醬撈麵無分別 但比較淡味 最後男友將拍黃瓜d汁倒落去先放得入口呀2,酸辣湯拉麵 男友話佢似碗仔翅撈麵多d 我覺得佢隻酸辣湯唔多掂 又唔酸又唔辣 同我想象既唔同3.拍黃瓜 呢個算係咁多款較放得入口既野 佢隻汁有少少麻辣 幾好味又幾

Came back for the Sesame chicken and mung bean sheets and ordered the hot and sour soup.★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★hot and sour soup:The soup was too spicy for me, the chilis were extremely hot.It had lots of bamboo shoots in it which made it taste funny.★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★Sesame chicken and mung bean sheets:The sesame sauce was rather sweet but the mung bean sheets were nice as usual.The chicken was tender but it was frozen chicken.★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★

This was just an unplanned lunch.燻魚飯 - the fish was completely soaked up in soy sauce and very soft, not sure if it was meshed or smoked排骨菜飯 - ok but the pork chop had lots of small broken bones排骨拉麵 - the pork chop was same as the above and the noodles were slightly over cookedScored3.5/10拌紫米麵 - good!! Small dish but the noodles were chewy, nice and hot when served and the pork mince topping on top was well seasoned Scored 6/10

其他分店的食評唔係咁差：不過呢間真是唔好。打風後想食那間沒有開，選了這間，呀女己經話來過，上次吃的飯好硬。但沒甚麼可揀。叫了一個學生餐，一個午餐。呀女一吃炒飯，好感動，她說最少是熱的和是飯來的。我的雞絲拉面好難搵雞絲，不過味道還可以入口。

之前來食，沒什麼客，但員工ok,食物ok,價錢ok . 但今日來到，員工懶散又不集中，張張枱都落錯單。 張張枱食客都追著要回自己的食物。我叫了拉麵，麵是發了水一樣超級難食，忽然有員工走過來打開我身邊的櫃放東西，放好後一直由它打開著阻街。 咩事呀家下？博摺下化？！

由於將中有一小時免費泊車，所以放工同老公過去食晚餐!本來想去「和民」，但晚上八時半都仲要等十多張枱，唔想浪費時間，所以去這間試試~點了兩個套餐，一個是北海度蟹柳紫米粉，一個是韮菜豬肝紫米粉，每個套餐都跟一個前菜、一個甜品、一杯飲品。前菜我們選了雞絲拉皮，甜品是紫米糕，飲品選了熱蜂蜜綠茶。雞絲拉皮味道不錯，作為前菜份量也不少~北海度蟹柳紫米粉的蟹柳跟普通蟹柳沒什麼分別，味道還可以!韮菜豬肝紫米粉味道一般，但豬肝的份量都幾多~不過下一次我們不會再選紫米粉了，因為唔爽口，亦唔彈牙，選米線好過!紫米糕冇味道~服務一般啦，食物出菜比較慢，幾個女WAITRESS有笑容但常常聚在一起聊天，回應顧客慢半拍~

難得下班後有時間吃頓下午茶，便隨意地走到將軍澳中心看看。經過北京拉麵店，看到它的下午茶只需二十多元，決定一試。店內只有三桌食客，非常安靜，加上卡位的椅背較高，感覺很有私隱。點了一個下午茶餐，在眾多選擇中挑了鴨胸雞絲湯麵、魚肉燒賣(3粒)和凍檸茶。飲品和食物很快送到。鴨胸數量尚可，麵亦不算難吃，就是普普通通喇！魚肉燒賣與便利店的無異，實在沒甚麼特別值得推介的地方。我還在主餐牌點了一客小籠包($22)，另加四元可配一杯凍飲。小籠包來得較慢，應該是因為即叫即蒸吧！一籠四粒，熱騰騰，但$5.5一粒略為昂貴。結帳時才發現要加一服務費，與店門外的廣告說的「免加一服務費」有別，當然馬上向收銀員查問，她即走到店外看看，原來那優惠在下午茶時段並不適用。噢，那廣告真取巧嘛總的來說：北京拉麵店勝在寧靜，食物則不必深究了。

成日行過,見到外面都幾吸引,不過成日都唔會full,今日星期日去,full的reason係幾家人一齊去....餐牌好貴,一個小食都30 up !叫一個招牌拉面,即叫即上,就知佢咩事,不知所謂,湯一d味都冇,只係得配料味!一個面分開有幾個area的味道!!再叫左個9菜炒豬肝......得幾片sashimi !!!!!薄d透!加一大埋9菜 ! 其實都唔多,去超市 $5 都整到 !難食 + 唔抵食 !!!這是我第一篇食評!!!

This restaurant has been around for a while, but it dosnt look tempting to go in, the outside isnt appealing to me, especially the type of dishes they do, I assumed they were the ordinary chinese noodles.Before you go in, there is a manager pacing back and forth at the entrance smilng to himself I think, and not many customers inside, so i assumed the food probably isnt that good.Anyway I decided to go in without expectations, I was attracted because they had purple rice noodles. On my way to be

之前同左幾個朋友去將中搵野食, 行左一陣就比我見到依間 北京拉麵店 ,因為冇乜錢, 就平平地叫個下午特價既拉麵食啦, 諗住唔會差得去邊,入到去, 我同我D朋友一人叫左一碗拉麵, 我個碗係肥牛拉麵,速度一般唔算特別快, 等左一陣終於黎到, 一望見到佢D麵好粗,完全睇唔出係拉麵, 都算啦, 佢D麵係自制, 係咁上下嫁啦,點知食洛去, 完全冇口感, 真係有D失望, 之後試下D肥牛,完全咬唔開, 食得我好辛苦, 勁用力扯先扯得開塊肥牛,搞到D湯四周彈, 好彩唔係好深色, 如果唔係我件衫唔洗要平時對食野既要求唔算高, 但佢碗野真係唔多掂咁都未算我個朋友個碗先經典, 我見我食哂佢都未食完,就諗住試下佢個碗D湯咩味, 點知一試, 我即刻吐反出黎,D味好怪, 唔怪得知佢岩岩開始食個時, 個面色即刻變哂啦,真係以後都唔敢再去, 走去買個包食都冇咁嬲呀

今日去咗食lunch......我叫咗個五香牛肉麵,湯好鹹,但係麵都算彈牙!我媽咗個上海粗炒,佢話炒得好硬...!!但係佢話平時炒得幾好食,唔知今日做咩不過我地有張優惠,食夠$50送紅油抄手一碟(6隻),反而呢個幾好食

今日下晝約左個 fd 行將軍澳中心... 點知比佢放飛機 嬲嬲地...一個人去左食野.. 見北京拉麵店門口擺左大大個下午茶餐優惠,環境又好似OK..所以入左去試試...入到去...個侍應主動比 MENU 我... 都真係幾多野食揀見有個“瑤柱蝦仁雞粒紅米炒飯”原價 $36，下午茶優惠$28，仲有蘋果綠茶送，好似幾抵，所以 ORDER 左黎試下..可能因為即炒既關係.. 等左 5 mins 個飯先到，但比預期中大兜好多...(因諗住下午茶餐唔會太多) d 料又足..d 蝦仁多到每啖都有..個紅米煙煙煙韌韌， 幾有咬口，仲有d 肉鬆同蛋白點綴.. 賣相同味道都 very good !!! 仲有個蘋果綠茶都抵讚.. 雖然係跟餐野飲.. 但都幾有蘋果味 其實如果我個 fd 冇放我飛機，我地兩個人都夠食 (因為真係好大兜)埋單收埋加一.. $30.8 價格合理，一分錢一分貨 ，下次再試埋其他先 值得一試 !!!!

我地都係係出面等左一陣間~不過呢間鋪真係唔夠人係出面拎飛都要等成3-5min我地入到去睇個menu叫左五香炸雞翼 五香牛肉面 青瓜海折 小雲吞我個人認為最好食既係 五香炸雞翼食落去甜甜地既a_a好似去食燒雞翼咁^_^已經變左我既my 飛佛個面我本人就唔係好鐘意啦~唔鐘意好似食e面咁其他都算0k既一定有下次既yoyoyo