文聚料理(分子) (已結業)

當年山長水又遠咁又港島南入到屯門食呢間所謂分子料理，雖然唔知佢分子咗響邊但實質玩慢煮確係開正我個瓣，之後見佢執咗係覺得有啲可惜，點知發現原來佢最近響北角開返，近到海都唔洗過緊係要去食啦😏從來都覺得佢個招牌菜魚翅撈飯冇特別，一我對魚翅一般，二畢竟七十蚊唔會有好多翅，頂多當係個芡汁撈飯，不過佢好聰明地加咗啲南瓜落去一齊煲，感覺帶甜，而且朋友未試過就點都要試下。我最愛係佢地啲分子肉類，水晶雞滑到欲罷不能兼超濃雞味，食到骨都吮埋✨牛筋腩又係腍到不得了，而又保留到個牛味，蘿蔔更甚，索咗啲腩汁之餘仲有返個清甜響度，連個附送嘅娃娃菜都係連翅湯煮索哂啲味，好勁抽✨

食物選擇貴精不貴多，款款都超高質，無味精，好好食，又抵食，好驚喜。食完一次之後第二日即刻又返去食😂😂😂😂老闆夫婦好好人好識做，我地回頭客，佢哋又送菜又送糖水，都好好食。推介！！

Walked past a few weeks ago and this chef dressed in a traditional chefs coat came out and started telling me about his special chicken. As I had already had dinner, I didn't try it.Went back another night as I was still hungry, had the signature chicken set for $45 which comes with rice, vegetables and drink/dessert.According to the media, the chef uses a special method to cook the chicken hence the name crystal chicken because there is a layer of jelly between the chicken and the chicken skin.

今日同男朋友岀去食飯，經過呢間舖頭。本身唔諗住入去，因為入面冇咩人，通常冇人既都係伏。但男朋友話新舖，去試下。我地叫左個魚翅撈飯，雞飯，同鎮江骨飯(走飯😂)個翅係即叫即整，而且堅係有翅，好味，個飯有瑤柱👍🏻，呢個價錢食到翅都真係幾抵。雞飯啲雞都幾多，而且味道唔錯。個鎮江骨好食， 好入味👍🏻啲肉好 ‘淋’最有驚喜係老闆送既娃娃菜，超級好食。老闆話用翅湯煮既，所以我連湯都飲埋🙈 如果老闆送多啲就好啦😳😳😳 老闆仲送埋豆漿俾我地🙈🙈 如果唔要豆漿都可以揀糖水，不過實在太飽，所以冇試糖水🙈下次再試😁btw, 舖頭既廁所🚽好細🙈🙈🙈