木糠甜品屋 (已結業)

幾兩日同男友行街，諗起想食甜品，記得有間叫《木糠甜品屋》，個名好得意，就入左去試！我地叫左新推出既藍莓木糠布甸($22)同楊枝甘露($22)，前者入口好柔軟，好香，酸酸甜甜咁，好好味，想再叫多杯食！後者亦不錯，男友話好過《發記》，下次一定會再幫襯！

在皇室睇完戲，晚上十時，找個地方吃甜品。地方: 較僻(來前先要看看地圖呢!)坐位: 小店，但全店只有一桌人環境: 舒適，雅緻，有音樂播放食物: 點了1.凍綠豆沙: $12 甜味適中 料多 2.芒果糯米池: $10/3 煙"un" 芒果鮮甜 3.木瓜西米露$16 大大粒西米 木瓜好多，成碗都有~ 唔會太甜服務: 店員友善^^ 下次會再去，因為品質絕不遜色於發記、滿屋~但，就可以唔洗等上二十分鐘至一小時~~

收到呀叔派傳單, 有野送, 一於去試下。藍莓木糠布甸, 好好味, 味道香濃, 口感滑溜, 唔錯。楊枝甘露亦都好足料, 芒果勁甜。榴槤pancake超正, cream 少, 榴槤多。送的芒果糯米池亦都好好味!下次一定再去, 仲要記住take傳單張coupon呀!

their 木糠布甸is no good at all! it\'s too hard, and there\'s hardly any 木糠- just 2 very very thin layers. it\'s not very different from eating plain frozen cream, there\'s no variety in texture at all. i highly recommend the 木糠布甸in tin hau\'s 雪之甘味. i tried their cappacino one, and it was really tasty, the coffee taste was very strong. the 木糠in their cake is still not as much as those i\'ve tried in macau, but at least you can still see and taste them.

我都成日食e間店架~因為係我公司後面架咋~呵呵佢下午有d午餐都好鬼死正~有個餐係4選2"送"~即係4個"送"選2個~而且可以選"紅米飯"/"白飯"~(我梗係要紅米飯啦><夠健康呀ma~嘿嘿)食完個飯之後重有個糖水送>3<正丫~我推介個糖水係白果付竹= =+真係好正~

本來想搵成日響到見到都有唔錯評語既中式糖水鋪,盲中中黎到依到係咁易睇過下menu 覺得ok就同個朋友坐低左.其實款式唔算好多花臣, 都係好多配搭既紫糯米呀西米露呀涼粉咁, 仲有d中式糖水同特式甜品.冇咩幻彩明珠黑白珍珠等等既野.樣樣野都幾正路下總之一睇個名就知咩黎.先嗌個楊枝金露, 芒果汁底好甜好味, 加埋少少椰奶(定椰汁)好香滑.芒果糯米慈, 十蚊三粒都幾大粒架, 個皮好軟熟, 芒果亦都香甜. 好食.兩個甜品怪唔夠皮再嗌個雜果紫糯米, 佢一上枱已經飽左一半. 因為係非常之大碗, 唔知係咪老細個男仔話其實係好多生果沉哂落底.一不, 嘩真係好多生果呀, 有芒果西瓜哈密瓜密瓜, 係得依幾樣不過樣樣都幾多下.瓜類我覺得係浸過糖水囉但依到既芒果真係十分之好食.仲有碗紫糯米都唔係好甜, 幾好.埋單56, 好食過滿記/滿屋.

同朋友行行吓街, 見到間綠油油ge甜品店咪走入去試吓囉。老闆推介我哋食芝麻湯圓& 木糠布甸。我食芒果味, 唔錯。我個friend個芝麻湯圓就更加唔駛講, 佢一咬落去, 我坐對面都聞到d芝麻香, 重要睇住佢漏出嚟, 你話正唔正?!

好香榴槤味, 都夠滑!芝麻湯圓重正, 不妨一試!

木糠甜品屋味道一般相比澳門的木糠布甸差得遠不過大家可以試以個朱古力味ga都ok ga