影片
港鐵上環站 A2 出口
繼續閱讀
電話號碼
25454939
付款方式
以上資料只供參考, 請與餐廳確認詳情
相關文章
呢晚嚟咗呢間喺街市大樓裏便嘅熟食中心嘅飯店食晚餐🤣呢度係大排檔風格， 搭電梯上嚟嘅時候一個人都冇，入到嚟就見到幾乎坐滿人，真係犀利🤩$128「豉汁蒸排骨」: 排骨大大碟兼大大件排骨黐住好多肉，豉汁蒸特別惹味🤣$60「蒜蓉炒菜心」：菜心新鮮爽脆，蒜蓉炒簡單好食，份量非常多好大碟🤩$218「豆腐蒸班頭腩」：班頭腩有魚肉又有啫喱狀嘅魚膠，又滑又鮮味🤣$65「星洲炒米」：材料有蝦仁、火腿、魷魚、雞蛋、香蔥、洋蔥🧅等等基本上有齊一切「星洲炒米」應該有嘅材料，炒得香口，又係好大碟份量好多🤣
繼續閱讀
平日午市（2點先到）一共叫左3個飯1 秘製咖哩雞飯有香料味同有啲辣會嘴辣 但喉嚨唔辣料有紅蘿蔔（淋）同連骨雞肉（冇煎）係配飯一流既咖哩2 干炒牛河唔會好油河粉唔淋3 梅菜靚扣肉夠味但唔7分瘦3分肥
繼續閱讀
棟記來過晚飯,價錢不貴, 中規中舉, 午飯倒是第一次, 應該係第二次先啱, 上星期已經來了一次, 叫咗個椒鹽豬扒飯, 冇太大驚喜, 但見到好多人食生炒排骨飯, 個樣幾好喎, 所以今日特登來试, 午餐選擇多,價錢亦都唔貴, 堂食外賣都人多.講返個生炒排骨飯, 排骨都幾脆口, 應該係當天才炸, 有肉有骨, 配菜有洋蔥,紅椒,青椒,菠蘿, 該有嘅都有, 酸甜度越亦拿捏得不錯, 生炒排骨飯加凍飲, 盛惠52蚊, 都不錯喎.
繼續閱讀
Came here for a dinner on a weekend. Food was alright, tasted like what we would expect it to. However, the service was extremely slow and the dishes literally came one after another as if we were eating a 6 course dinner? This was rather weird since you would expect to have a bite of each dish together with a hot bowl of rice!Not only this, the servers were a bit hard selling on certain types of beer when we clearly asked for Asahi. Guess it’s for the business but it just felt aggressive!6 dishes for around $150 per person (6ppl). On a slightly pricier side, and can definitely get better quality and cheaper daipaidong style food elsewhere.
繼續閱讀
食物貴，態度差，員工講話係$13/罐，到最後老闆收錢話$15 ，我話係你嘅員工話$13 ，老闆竟然叫我自己睇餐牌，完全態度惡劣又唔肯認錯！佢堅持收$15！食物質素還可以接受，其他員工一般服務都還可以，不會再來幫襯！當中的粟米魚肚羹是可以的，其他的食物味道一般，份量又少。青檸梳打一杯竟然收$35。青檸雞味道一般，皮厚粉多。尖椒炒腩肉太油膩，尖椒完全沒有味道。楊州炒飯星洲炒米，豉油王炒麵份量太少，味道偏鹹。
繼續閱讀