影片
開飯介紹
雲吞和牛肉是招牌菜，價格大眾化，裝潢則帶有鄉土氣息。
繼續閱讀
獎項殊榮
最優秀開飯粥粉麵店 (2008), 米芝蓮必比登推介 (2023-2024)
營業時間
今日營業
11:00 - 21:30
星期一至日
11:00 - 21:30
以上資料只供參考, 請與餐廳確認詳情
相關文章
之前聽朋友強烈推介呢間沾仔記嘅雲吞麵，於是捉咗朋友陪我去試，我哋分別嗌咗雲吞麵同鯪魚球麵，兩個個面質都好爽口，鮮蝦雲吞好大粒，好多蝦肉好爽口，鯪魚肉都好好食，不過一碗雲吞麵得三粒雲吞唔係好夠喉
繼續閱讀
平日夜晚8:20 一個人去到..放眼望去無數漏都有9個位剩..但係個吖嬸係都要我逼埋去4人臺剩低既最後一個坑..平時繁忙時間都好理解 大家將就下 問題係都夜晚8點幾 有咁多剩位既時候 都一如既往作風..要客人攬住個袋 逼逼夾夾食..其實人均消費50 係平 但係大家都係坐十幾分鐘 食完就走 占得你d位幾耐!
繼續閱讀
去咗沾仔記食雲吞麵，我講你知啦，呢度真係係有驚喜！啲面同雲吞都好有彈牙，唔會好腍，反而係夠大粒，食落好爽口。我食完都唔覺得膩，真係好正！內面d蝦仲好大粒而湯底唔算太咸， 平時出面食完會好口渴 ， 瘋狂飲水 。再叫多碟菜 價錢合理的 下次我一定會再去試其他嘢，你都應該試下啦！
繼續閱讀
沾仔記算是香港非常老牌的雲吞麵店了除了它還有麥奀沾仔記身為被米米芝蓮指南「必比登推介」這間位於中環的店不乏遊客但當天去還是有大概三分之一是香港本地人🔹️ 招牌雲吞麵 $40直接點了一碗招牌雲吞麵份量看起來不算多 主要是麵體比較小但其實很足料 雲吞大大粒 雲呑用新鮮草蝦 蝦肉爽口彈牙湯底以大地魚乾熬每日鮮製的蛋麵口感也有彈性 沒有太多鹼水味整體來說真的很不錯😋
繼續閱讀
One of the best HK local noodle soup spots ever. Environment is clean, and services are good, which are rare for these types of Cantonoodle spots. Very authentic flavor, with traditional handling of their noodle, giving great texture— must-try. The quality and choice of beef very well suits with the main courses. The boiled fishballs use the old school HK style, a great blend of flavor. Wonon is another hightlight, with extra large shrimps and thin dough, a perfect match with the very special spicy oil, one of the best around town if you’re into spicy food. The veggies are handled very well too, cery well cooked and fresh. Matches perfectly with the Chinese fermented bean curd, the best combo.
繼續閱讀