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食家推介
今日心情好遊車河，遊到入石澳🤣😂入親石澳，我哋都會去呢一間洪記士多，因為佢嘅燒鴨米粉，非常之好味，其實係我細個食開嘅味道，所以入到石澳都會不期然走入你間士多食粉麵😂🤣今次我叫咗叉燒牛腩米、例牌燒鵝一碟、一碟油菜今日唔係假期，都好多人等位，但我哋已經食到好熟😆所以都好快比到位露天嘅環境而家天氣清涼特別有風味😬😬呢間粉面舖頭好多石澳嘅村民幫襯👍🏻而家有好多外國人都識嚟呢間食粉麵🤣所以你呢一間店舖要記得佢嘅休息時間，因為老闆兩夫婦一齊做，而家一個星期休息三日，所以大家要留意
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Going to the beach in Shek O and wondered what to eat for lunch🏖Finally we got to this hole in the wall and quickly ordered some noodles🍜🍜It was right around the road. So do not expect it to be your five star restaurant. And do not expect it to be clean. I would suggest you not looking around especially on the ground when you are digging in your noodle🤣🤣I ordered the beef brisket oil noodles. The soup was fine and the brisket was tender. Overall, it is not the best noodle. But it is definitely a to go when you are looking for something exotic and different during weekends😆
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繼續石澳美食遊🥴石澳嘅美食又點止上一篇介紹嘅串燒！行入石澳村轉幾個彎就會見到哩間馳名燒鴨「洪記士多」🐥好地道嘅士多裝潢，價錢親民，野食快靚正，吸引嘅唔只行山人士，仲有當地嘅居民🤤《燒鴨粗麵》 $32 原本想叫嘅瀨粉已經賣晒😖唯有轉粗麵😎麵質爽口，加上湯底濃郁唔油膩，淨係個湯頭已經有驚喜🤩再黎主角燒鴨，份量算多，雖然有一兩舊比較多肥膏，但味道真係唔錯，好入味，唔羶😍肉質亦厚實👍🏻想食得矜貴啲仲可以叫燒鴨髀麵，都只係$42，同樣份量多，性價比比出面唔少連鎖燒味舖高好多👍🏻👍🏻👍🏻真係高手在民間😎
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入到黎石澳，中午過咗嚟入啲嗰邊間茶餐廳食，唔係喺大街嗰邊，餐廳冇提供小朋友高椅，安排咗我哋坐喺室外嘅地方，中午來講都比較熱，好彩都有幾個風扇吹住，不過越食越熱都有啲辛苦。我哋叫咗燒鴨雞翼河粉，啲燒鴨份量唔少，有三件，都幾好味😋雞翼都唔錯，個湯底好好味，我最後飲晒。另一個叫咗燒鴨豬大腸河粉，呢份燒鴨我覺得比較瘦，俾咗啲骨位我，豬大腸好入味，好好食，值得推介。燒鴨湯面，如果雙拼就$42 ，罐裝可樂$8，叫咗先知道原來有玻璃樽裝可樂😅
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琴日趕得喺 Hung Kei Store 洪記士多 ，暫停14日生意前食到....同閨蜜們都so lucky..❤️嚟到石澳梗係要嚟食碗🍜🍜#牛腩燒鴨麵🍜 配白菜仔🥬呢碗麵你話係咪好好好食，係食一份「家」嘅味道😌好溫暖....因為住喺元朗果陣，肥仔都有咁煮過俾 Vienn食 （利申：果陣仲未食過洪記）#燒鴨髀 🍗今日就食唔到，但燒鴨啖啖肉‼️ #牛腩 就係家庭式煮法唔會太過於商業化，味道剛好😍 最出色係 #幼麵底 好香蛋味、爽口、冇鹼水味‼️下次要試「粗麵」，話說辣椒油好話好辣，#辣妹子 嘅梗係覺得唔夠，但加少少點綴成碗麵，perfect...#白菜仔🥬夠哂甜，好耐冇食過咁正嘅白菜仔😌肥仔就叫咗碗 🍜「雞腳豬腸燒鴨河」🍜雞腳、豬大腸都係媽媽煮嘅味道，豬腸洗得好乾淨，夠腍‼️雞腳🦴冇牙婆婆都食到..食完真係「愛。回家」📍洪記士多 (石澳)石澳石澳村326號#肥dodo食記 #hkfoodie #foodie #foodporn #食好西 #家庭式的味道 #愛回家
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