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港鐵油塘站 B1 出口, 步行約1分鐘
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呢間係地鐵站既涼茶店入面除左有涼茶飲之外,仲有好多小食同糖水今日又黎食蘿蔔雞翼尖我己經唔係第一次食嫁啦!通常都會係什錦咖喱併盆,貪佢咩都有$26今日就係個小小地既蘿蔔雞翼尖$16又加左價,之前都係$14,$15,依加加到$16啦!味道方面:1.蘿蔔都算好軟,冇渣,冇咖喱既辣味,有甜味. 2.雞翼尖,煮得好軟,唔會鹹,唔係扲黎送飯黎講,都OK但鐘意咖喱有辣味既朋友可能唔岩食啦!環境方面:店入面有3張木圓枱,裝修都好有古典味服務方面:姐姐會叫你買左野食收左錢先坐底慢慢食,都都好好笑容和態度
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Last time the food was ok but this time the Chinese radishes were really bitter and after eating them I felt sick and needed the shxts.The noodles were ok, the curry sauce was bland and watery.
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其實都經過幾次, 見到有糖水食, 成日都想試, 今次終於試到, 真係估唔到老派涼茶舖都有糖水食~原本想叫果個天山雪蓮, 但已沽清, 唯有再諗諗, 叫過另一樣, 最後決定叫一中一西食啦~ 鮮淮山蕃薯西米露 我開頭以為整好哂, heat住佢, 所以會好快上, 但呢個等咗好耐, 等到我果碗糖水差不多食完先嚟, 係超熱, 唔知係咪要專登煮返熱? 佢個西米係用大粒西米, 所以有d咬口, 口感都好d, 而且個糖水又唔會太甜, 仲有好多鮮淮山同蕃薯粒粒, 呢d粒粒軟硬適中, 正~ 桑寄生蓮子蛋茶正宗中式糖水, 味道唔太甜, 但我覺得唔係好夠濃, 蓮子又唔夠多, 隻蛋好似唔係浸咗好耐, 唔夠色又唔夠味, 差少少~其實佢仲有好多款糖水, 下次要試埋其他, 而且佢仲有d小食, 下午茶嚟試下都好~
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