稻香超級漁港 (已結業)

Order咗碧綠鳳片炒象拔蚌，都預咗臨近節日，食物質數一定麻麻，但都唔好咁離譜吖，竟然變咗炒魷魚，仲要係有鹼水味嗰種！係魷魚佢死都話係象拔蚌都算啦，啲魷魚毫無彈性，好似食浸軟左既膠片咁!!! 百幾二百蚊食諜谷氣炒膠片!!!!!真係食得好無奈！以後都唔會再去！

上星期打黎訂枱，很清楚咁問咗係咪有火煱，個知客實牙實齒咁話有，六點半就有。點知琴日去到攞位，喺life位貼住「是晚有酒席，取消火煱」登時，咁係掛！上到去再問，佢都話因為今日有酒席，所以無火煱！有無搞錯呀！因為有酒席就取消火煱，打電話黎訂枱一聲都講過，突然取消又無通知客人，呢個做法太過份！真係未食都一肚氣！

諗住今晚行完街打邊爐,所以7點幾就去左稻香拎宵夜時段的枱!其實9點先開始XD9點去到, 個門口迫滿人, 好彩一早拎左飛。等左10min, 到006, 可以入坐,yeah!無得任食,只可以一碟碟叫, 都ok ar~~湯底都有幾多選擇, 但最後都係揀番成日食既鴛鴦湯底!個沙嗲湯底一開始勁濃,不過有少少辣, 好味wor!之後點左好多野食, 種類都幾多,食物都算新鮮!仲叫左支燕京啤酒飲 -- 12蚊支, 抵過飲10蚊罐汽水!最滿意佢個環境, 4人枱有卡位坐, 服務都唔差,仲無時限交枱, 我地最後打幾粒鐘邊爐 , 食到差唔多2點 ! 下次可以再去!

上個星期約左幾個舊同事嚟左稻香打邊爐,我地一早訂左位所以都唔使等位,同埋係正價時段更加唔使等位呀,不過酒樓都好爆場.我地五個人叫左好多嘢食呀.叫到好似唔使錢咁.不停咁叫,好誇張.有桶蠔,鮮帶子,鱔,四寶丸,韮菜餃,魚皮餃,休菜籃,響鈴,蜆,雞半隻,肥牛,黑豚肉,炸魚皮,生根,....等等.....桶蠔一桶有五隻,好肥好大隻,好好味呀,唔會鯹,正呀,鮮帶子都好大粒的,份量都算多,味道鮮甜,好味,肥牛,黑豚肉都好新鮮好美,響鈴好好味,我好鍾意食,因為好有口感,只要放係湯度一陣就食得,又大件喎,還有生根都好味,蜆都好大碟,都好鮮的呀,炸魚皮都好大碟好香口,又係浸係湯度一陣就食得呀.我地食左幾個鐘頭都仲食緊,湯底係沙嗲及蕃茄薯仔湯底兩種,沙嗲都幾濃味,蕃茄薯仔湯都幾足料呀!我地咁樣食都係每人唔使200元,好抵!!

上幾日喺稻香打邊爐見有個優惠，半斤蝦 半隻吊燒雞=$88抵吖，今日就試吓佢。蝦：size ok, 唔係蝦毛，但係隻隻都有沙，有啲新鮮，但都有啲食落好梅。雞：ok, 大路嘢都唔會差得去邊！另外叫咗個臘雞砵仔飯同鮮果咕嚕肉。飯啱啱蒸熱上，有鹹味，啲臘雞鹹得滯添。咕嚕肉味濃，又係大路貨。其實呢餐話好好食又唔講得上係，但係我估有下次嘅！

好鍾意呢間酒樓既位置!!!!!無論你係瓊華中心,,,,新之城,,,定係朗豪坊,,,,,稻香都係對面!! LOL我地10個人比原定時間6:30早左,,,,坐低睇下有咩好味!!都有d心郁郁想轉打邊爐,,,,,,但係佢full哂.........唯有叫小菜喇.......經過同朋友商量之後,,,,,,叫餸時多得朋友A既寶貴意見,,,,,,先知咩係要叫,,,,,咩係千其唔好叫!!!!!!!!最後決定叫:::::荷葉飯,,,脆皮雞,,,,燒鴨,,,,香茜蜆肉粉絲煲,,,,XO醬肉碎炒茄子,,,,賽旁蟹,,,,,蒜蓉炒西蘭花,,,,,上湯湯娃娃菜,,,,蒸魚一條,,, 冬瓜盅等到頸都長,,,,,D餸好耐都未黎!!!!!!不過佢地一黎,,,就bang bang聲一齊黎........荷葉飯比想像中大碟,,,,,,,,,亦都比想像中好味!!!!!!!!!!飯好有荷葉味 (y)賽旁蟹好耐冇食過喇!!!!!!!自己本身都好鍾意食!!!!!!!不過呢個唔似平時食個d,,,佢將個雞蛋撈埋一齊先比我地,,,,,,,,,,搞到個賣相麻麻地.....XO醬肉碎炒茄子唔係太好茄子冇評價.............燒鴨以

I have been hotpot in 稻香 many times, but this one in MK, really the first time and did not expact it was that bad...1- Unacceptable, how can a hotpot place has no 指天椒?? (cannot be ordered too)XO sauce is the only spicy stuff they have.. come on...2- soya sauce is too sweet ... 3- 炸腐皮 is super bad, if you think it is good, i can tell you, many other places are a lot better!! it tasted like a plastic!!4- hand-cut beef ($58) was worse than those $30/kg in 佳寶5- tomato and potato soup base was so ba

我舅父響加大拿回來探親，住響朗豪酒店，叫我訂枱飲茶，就近近地響稻香訂位吧！準時去到都幾多人等位，我地訂位都馬上有枱唔駛等。食物方面係一般中式點心，都算ok啦，味道都可以，只係無乜特色點心，美中不足！舅父覺得價錢好平！

最好一大班人一齊打邊爐，一路傾計，一路食~稻香火鍋一直keep 到水準，去過幾間，間間都一樣ok~食物好新鮮、種類多，最愛手打丸+水餃+炸腐皮自己隨意加醬料, very gd!!!

好彩 Book 咗位, 7:00 去到巳好多人係度等緊位, 見到枱枱係打邊爐多, 不過今晚我地就選擇咗炒小菜 沙薑雞腳 ~ 好淋入晒味!!燒鵝半隻 ~ 皮脆肉嫩, 半隻都好多件!!茶樹菇金姑蚌片 ~ 蚌片好爽口!! 咖哩多宝魚煲 ~ 多宝魚出名"滑", 平時都成日買返工企清蒸, 用咖哩煮都係第一次食, 咖哩好香, 叫個白飯勞就一流!!海味什菜煲 ~ 大大煲, 唔馬虎, 呢個清清地, 又唔會大多油!!牛柳片 ~ 好淋但又好有牛味!!肉絲炒面 ~ 呢個炒面, 在別處係食唔食咁既質素, 面質係一流!!瑤柱蛋白炒飯 ~ 全晚既食物論味道都有水準, 份量都不少!!

steam prawnprawn is in medium size which is quite fresh, just few of them is "mui" or dead...beef shouldervery soft not tough, the sause is a bit spicy and sweet, dunno y they add some almond piece and grape~they r thick cut so worth to eatgarlic veggarlic is tasty and veg is fresh , however the whole dish is quite oily and not large in portion$8 can drink coke zero, sour "biu" soup, fanta.....hv sweet soup :red bean sand, purple rice soup, black seasame soup and almond soup...they r alright, n

今天和媽媽,妹妹黎左稻香食飯,因為我地要速食,所以冇打邊爐,嘩,,,,點知,下次都係打邊爐好喇哩個係龍蝦依麵,忘記了好似係波士頓龍蝦,一早預左冇乜肉,但係連味都冇-_-"好多洋蔥!!仲有個冬茹唔知乜野,唔記得影相,係一個SET黎既,我地食飽曬先上-_-"例牌燒鵝好難咬,同埋可唔可以見唔到D毛?-_-"埋單$400幾點解打邊爐同小菜會差咁遠-_-"

約咗幾個舊同事打邊爐, 由於大家已經唔同公司, 放工時間各有不同, 所以一定要搵間唔好限時限刻, 最好任坐都冇人理有人趕就最好, 所以稻香係首選!!! 當晚七點左右先到, 好彩仲有位, 但過多半個鍾小時左右, 已經人山人海, 周圍煙霧迷漫, 好鬼死香............因為未齊人, 但又少少餓, 求其點咗幾樣食住先...............豬骨湯底好多舊大大舊豬骨, 再加D白蘿蔔, 粟米等等, 個湯底好甜.......... 炸腐皮必次食都必叫, 但今次好難食, 一來油林林, 二來炸得未夠, 好un 什菜籃有菜, 有瓜, 有車厘茄, 有菇...........好多好多款, 超抵........... 福袋腐皮包住d唔知乜嘢, 怪怪地 珊瑚蚌好爽, 不過好貴 丸類叫咗豬肉丸、墨魚丸, 魚蛋等, 大部份都OK 鴕鳥肉好難食, 好似好梅咁.............仲有其他好多嘢食叫咗, 不過唔記得食咗D乜lu~~ 因為掛住吹水, 但一人都係百零蚊, 坐咗差不多4個鐘, 乜都抵啦~~~

因為1week前book左位 所以一去到就可以入座招呼我地個姨姨好細心好nice乳豬x橡根皮唔夠脆 入量太少翅我本身唔中意食 所以冇食不過平日細食既表妹食左3碗 d親戚都話好味沙疆雞好好味好滑 但隻雞太細芝士波我係芝士狂 好期待但食落口冇乜芝士味 唉聖子3個字 超好食!!!!!!!!!!年糕x蘿白糕年糕勁淋唔甜 蘿白糕勁咸勁粉no good柑勁甜 我食左3個其實仲有d不過冇影相埋單$2560 幾抵食幾正下次黎hotpot先

藥膳泡鳳爪藥材味很重,鳳爪很硬..可能我唔識食紫薯卷正,好味,我綁下仔,好少食...所以覺得正上湯小籠包上湯味精濃,小籠包筷子一夾即散...我見到0左嘴...每人食左$60零蚊,算ok