薩莉亞意式餐廳 (已結業)

Went here again because there was new stuff.This time I tried the salmon and cheese nuggets.There wasn't much salmon or cheese taste but it was fun to eat because the cheese is stringy.The other beef stew was only $42 with decent beef cubes in it but for that price you can't complain that you only get 4 pieces.

兩姐妹好耐冇幫襯，無論如何都要排隊等位！唔知係咪大家都覺得平得黎好食呢，成日咁多人既🙈🤔不論大人定細佬都鐘意食雞翼，我同妹兩個襯人小小，可以食多幾隻，就叫左客大雞翼雞翼帶點辣，d肉好滑好多肉汁。I like it 焗肉醬飯又係一道我好想食既野。中間個圈就係肉醬，而周邊係白人汁加芝士，甜甜的唔會好"漏" 。焗完d飯同汁仍然有，唔會乾真真。食既時間記得要撈下 好香甜我鐘意！菠菜煙肉意粉，很香蒜味，煙肉及菠菜不會煮得太乾。意粉撈上蒜油加辣椒，很開胃。但若果意粉能夠煮得硬身會比軟好。

兩個人去食晚餐窮窮地就食間窮人恩物薩莉亞我覺得佢地嘅雞翼每次食都好好味所以一去到就點左8隻雞翼之後再叫左個肉醬飯 同埋 菠菜煙肉意粉雞翼好快就到左我最中意佢地啲雞翼味好少少辣仲要每次去食雞翼都煮得十分滑，個size唔話太細隻嘅，唔似得某啲快餐店咁 整到乾曾曾所以雞翼係首推item之後個肉醬焗飯佢包含左好多好多醬汁係到試問中意有汁撈飯嘅人點會唔中意呢而且佢有濃厚嘅cheese 仲要有一堆cream包圍住真係又好味又肥至於個意粉等左勁耐先到而且唔係話太好味個意粉煮得有啲軟同埋睇個樣都覺得好似overcooked咁記得以前食好好味的仲要勁香但今次個意粉仲要有啲油可能廚師重手左不過我都會繼續去食嘅咁平唔緊要啦 下次食第二款意粉

跟母親大人慶祝生日，之前睇食評都話依間餐廳價錢好平，睇D相都好吸引，就去試下。星期四晚7:00左右到，一行四人好快就有枱了。一入到去，已經聞到好香的芝士味，正!!!睇左餐牌，主菜都只係$30幾～$50幾，加上之前都已經有哂心水，所以好快就叫了食物。我地再加每位$12的任飲。食物都好快上菜，我覺得依幾款可以必叫：蒜蓉法包～～～正!!!好脆!!!前後叫左四碟芝士焗薯～～～正!!!!水牛芝士pizza~~~愛食芝士的必叫!!!!!最重要的係佢地點餐，上菜，收枱都好快手，仲要不收加一。下次都可以再去呀!!!!!!

到了午餐時間,很多人排隊,幸好,很快就有位.無咩服務,員工都忙到七彩!我叫左墨魚汁意粉,麵爽口,很多汁,魷魚很有味,成個都好好味!蒜茸包,很香很脆!再叫埋任飲,都不用$100,真係好抵食

星期六放半晝，成兩點半先做完野。三文魚沙律煙三文魚幾片，好多菜，清爽，特製沙律醬，似千島醬。醒胃。羊鞍焗烤爐燒鐡板上，不過並不熱。羊鞍不羶，不過沒有多少肉味。粟米反而是熱棘棘。天使蛋糕英文用 meringue cake。 Meringue 是法式甜品，即蛋白霜糖脆餅。蛋白加上奶油，又香又滑，並不是太甜。中間是焦糖做成薄脆。一份清新而滿足的甜品。

Haven't been to Saizeriya Italian Restaurant for a while so decided to give it a visit because they always have new items every now and then.This time they had a new icecream.The pasta is back to normal so I am going to order pasta from now on because the pasta that was served a while ago was chewy, weird and elastic like thick Yunnan rice noodles.For dessert they had this Italian icecream which is like a ball.The one I had was deformed but it tasted really nice except the artificial blueberry t

接女朋友放工後再送佢番去，肚餓冇野食又想食平平地，所以就去食出名平既薩莉亞。薩莉亞出名每樣野都平，但每樣野都細細碟咁，可能等你班友食唔飽叫多啲，雖然係咁，但係我眼中佢都有個好處，就係可以每樣都食下試下，於是我同女朋友兩個人就叫左四樣野。蒜蓉汁魷魚，好好食，煎得香口焦焦地，點埋汁咬落去加埋個口感，嗚呀~食到女朋友想叫多碟。水牛芝士pizza，一般般，普通芝士加pizza底，我都係鍾意上面鋪滿哂餸既pizza，但都唔錯既。蜜汁雞翼，我覺得好普通，但女朋友係咁話好食，冇辦法...佢最鍾意就係食雞翼。波菜辣汁意粉，我幾鍾意食佢，本身已經辣辣地，唔夠辣又可以加啲辣椒仔醬落去，雖然我唔食得辣但都接受到，幾過癮。冇叫任飲，埋單夾埋都係100蚊左右，抵到爛。

都唔知係咪食得太多好野食到窮呢牌都無咩錢食貴小小今次唯有又食平平地既薩莉亞呢間等既人比起其他唔算太多，20分鐘就入得但原來有原因！！！野食比起西九果間淡口好多，朮其係意粉同意大利飯汁好似加得太多水，食落唔係幾好食其他既pizza同小食我覺得就同其他薩莉亞分別不大唯一推介既反而係一值都見佢唔係咁吸引既帆立貝炸既串燒帆立貝點左芝士又係唔錯不過要食既，我會覺得其他更好！唔值得我既好食推介！

近幾年黎 saizeria 開始出現係香港唔同既角落 聽說已經有十八間分店 相信當中最有特色的便是其水牛芝士pizza 只要29元就可以吃到 咬下pizza用手一拉 便可以拉出長長的芝士絲 這便可以得知pizza真的很多芝士 又便宜又好吃 絕對推介給大家

由於出名平，附近又咁岩有，所以成日都黎呢度食。今次就食最愛既雞翼同白汁雞肉焗菠菜！雞翼就可以叫四隻或者8隻，辣辣地好香，幾入味，而且幾juicy！至於菠菜，撈埋d 白汁好好食！唔會好乾，仲有芝士係上面，焗左幾惹味，而且重點係平，可以試到唔同款！值得再黎！

薩莉亞一向出名抵食，但每次都要排勁耐隊先有得入去食，於是今日諗住早啲去唔洗等就有得食。去到真係唔洗排隊，直接有得入！叫左個芝士薯角，薯角唔係好多，但就有濃濃既芝士，食落都唔錯。另外叫左個水牛芝士pizza，個pizza無咩餡料，不過又係好重既芝士味，岩哂鐘意食芝士既我！而且野食真係好平，抵食！

和姐姐逛街有點小餓，想吃薩莉亞雞翼拔腿就想跑乾脆當晚餐好了小女子最愛在這「放學時段」吃薩莉亞，因為人很少！辣味雞翼8隻($32)就是為此而到來一慣水準 讚！水牛芝士pizza(lunch menu$36配drink bar)小女子一向對這個沒興趣(即使是芝士迷)，因為吃過一次覺得太油和沒有芝士味！只有一些彈牙的米白色東西在麵包上..今天決定嚐嚐看，結果pizza邊有一點脆、有芝士味、熱的！印象分加了不少 不過薩莉亞的pizza真的是很油呀$68結帳 很飽呢

There are always new dishes at Saizeriya, but unfortunately, the food I had this time was not that good.Here was what I had and it is always fun comparing the product shots to the real thing.★☆★☆★☆★☆★☆★☆★☆★☆★☆★Fried scallops:These were ok, small scallops coated in breadcrumbs.★☆★☆★☆★☆★☆★☆★☆★☆★☆★Grilled mackerel:The mackerel was too dry.★☆★☆★☆★☆★☆★☆★☆★☆★☆★Ravioli in minestrone soup:The colour of the soup was rather different and it was too salty.★☆★☆★☆★☆★☆★☆★☆★☆★☆★Seafood pizza:Tasteless!~★☆★☆★☆★

薩莉亞意式餐廳一向都以平價意粉及Pizza作賣點，今日與友人一同來試試 等左20分鐘才有位，入到即囉起餐牌點食物! 大部份意粉都係2X~3X元，其實真係好抵食，出面D快餐一個晚餐都至少3X~4X元以上。先來海草，爽口又不太咸，絕對係開胃必點!再來海鮮湯暖下胃，成個湯好Creamy，而且份量剛剛好。意粉點了菠菜配煙三文魚忌廉意大利粉，忌廉味不算太入味，令意粉無咩味，不過勝在有煙三文魚，咸咸地中和返D意粉。意粉份量不算大碟，所以另叫了一個煙肉菠蘿比薩。可能店內太多人的關係，感覺侍應好忙。PIZZA不夠熱，食落淋淋地，唔脆口，不過上層煙肉煙煙韌韌，好味!總括而言，埋單每人只是6x元，食物不算太差，且勝在夠平，以呢個價錢來比算好食