蘇豪東 (已結業)

經歷在醫院的四日後，星期三放工後終於可以見到你了！今晚我哋去小西灣晚餐，之前我哋去過一次，不過已經係好耐之前喇！由西灣河地鐵站到蘇豪東，都有一段距離。好在，天氣都不是太焗。選擇於碼頭的餐廳，入內先發現有室外坐位，但全都是兩坐位的。坐在海邊，加上冰凍啤酒，感覺涼爽！餐廳提供泰菜，點了，蝦餅，椰汁雞湯，馬拉盞炒通菜，紅咖喱牛腩，香芒蟹肉炒飯蝦餅彈牙加上剛炸好，炸的皮不會太厚，好味道！椰汁雞汁，嗯，其實真係好似冬蔭公湯，而飲不到任何椰汁味。只係比正宗冬蔭公湯多了雞肉吧！香芒蟹肉炒飯：有齊我最鍾意食的芒果加蟹肉~ 好味！飯乾身，而芒果用上呂宋芒切粒。每粒的size都有返咁上下，反而蟹肉唔係好食到！紅咖喱牛腩：配薄餅，不過遲上！呢個覺得唔夠味，甜，辣，香都無。而且薄餅都唔夠牛油味！今餐以兩個人食來說，分量是太多了！下次我會注意喇^.^ P.S. 個景好靚

for this rest. i came 2 years ago, and it was a Western food. And for my last exp. it is not very good, everything was bad except the view. So, i never go again, on last week, my wife with me have no idea where we go for a dinner, so, we went to this area & try to see & decided what we eat. Finally, we found that this western rest change to Thai food completely. So, we go & check it out. We ordering couple dishes, the taste is good, and 生蝦 is my favor, i really felt it, it is something from th

又係西灣河搵野食朋友貪佢有無敵海景而選擇它可惜既係 無敵海景位就只有雙人位我地三人行就被迫坐遠少少既望海位總共叫左四樣有朋友見到就必叫既馬拉盞通菜保持所有馬拉盞通菜應有既水準朋友說是她吃過最好既通菜炒肉碎很大碟,辣度剛剛好,辣中又帶少少咸,很惹味乜乜炒蜆這個失敗了..接近有一半既蜆未開開左都唔熱汁雖然很杰,但蜆卻不索味青檸蒸鱸魚很欣賞魚幾乎全開埋比你旁邊的湯有少少青檸味把魚肉浸在湯中非常入味,非常清新美中不足的是肉有丁點兒嚡

I visited there with friends a few weeks ago. The reason why I visited this restaurant was because it is located beside a pier, I can have an open sea view to enjoy my dinner.The environment and the decoration of this restaurant is common, just like the others restaurant at Soho East.I have ordered a set dinner. The soup is so-so, not hot enough. My main course is grilled lamp chop with gravy sauce, this course was very bad. I think "Steak Expert" is better than it. I just can have "fat" instea

見有食評寫過幾好，就帶老婆落樓下試試啦。間餐廳既環境都幾好，有海景，望住對面油塘，算你鯉景灣唔錯。價錢方面算係附近講一間略貴既西餐廳。我叫扒食啦，食物算OK啦，不過不失。相信絕對冇上個食評咁誇張咁講，"賣相一流，食落去口感非常好，話曬我都去過好多地方食扒，真係冇人間比得上呢度"，除非佢淨係去食連鎖快餐店同茶餐廳扒啦。食完飯跟著諗住同老婆飲番杯酒談心，但發覺waitress唔夠專業，當佢幾俾drink list我時侯，我問她有咩好介紹，之後她就很猶豫地笑說每一種都差唔多。

前幾日聽人講鯉景灣有間新餐聽..咪諗住去試下囉去到見到d裝修幾好,幾有氣氛同埋好大個海景,正之後我就叫左個牛柳,朋友就叫左個羊鞍,大家都六成熟個白湯都幾飲, 夠熱同幾夠味道, 之後等左10-15分鐘主菜就黎, 賣相一流. 食落去口感非常好..話曬我都去過好多地方食扒. 真係冇人間比得上呢度, 食完D主菜叫左個火炎雪山食. 賣相同味道係一樣.都係咁好食,如果你鍾意食甜野..一個人食一個都得丫

上星期同朋友經過鯉景灣見到有一間新餐廳不過位置唔起眼又無招牌即管入去試,入去之後見到全海景,個feel幾好,staff都幾好笑容,我同朋友就每人叫一個晚餐我叫煙三文魚墨汁意粉&什菌焗長通粉,田螺焗麭. d幾ok,我最鍾意田螺焗麭我朋友話煙三文魚墨汁意粉都幾好味,總括講都食得過.

I've been Soho East last night. The decor is very nice and the seaview is very impressed, but the location is not very well. I didn't aware this new restaurant has opened. But we found it out coz the waitress has stand out in front of the restaurant.I ordered the Mushroom Penne with Chesse which is very delicious. And my friend order the Steak, the taste is nice and the texture of the beef is quite tender.My farvourite food is dessert which is let me feel very surprise. I wouldn't expected the d

先兩日獱 車經過，發現此新餐廳。裝修格局在此區應算一流，下過一番工夫，而且有無敵海景。但美中不足之處是如將近隔離碼頭的玻璃趟門開著，不時會有汽油味俾你送飯。至於食物方面，價錢跟其他鋪位訂價較高。而上餐的速度比較慢。至於味道方面，食物質素非常普通，而且熱盤像放了一陣先上，只有微溫感覺，完全不熱，我諗係度食冷盤會好D 。唯一可讚係甜品比較好。

八月初晚上，與朋友經過上址發覺船長餐廳已結業，而新開了另一餐廳，叫蘇豪東。店內裝修尚算ok，昏昏暗暗，像中環蘇豪區那些營造高級的感覺。餐牌上Set Dinner的價錢大約要$120-$150，尚算ok，不很貴但亦未算茶餐廳價錢。各人各自點了Set dinner，但當大家品嘗一口後，就發覺價錢與質素有很大差別。中等價錢但超劣質素，是但入附近餐廳或去扒王之王好過呀。而且侍應質素唔掂，乜都唔清楚，同埋竟然放Ｄ污糟碗碟係我隔離櫃頂盤到，點搞呀，俾咁價錢有咁環境，真係正呀。