影片
營業時間
星期日至四及假期: 11:30 - 23:30; 星期五,六及假期前夕: 11:30 - 00:00
以上資料只供參考, 請與餐廳確認詳情
叫左個Set 個名好似係 芒果3重奏有3份細細份的,但放得好精緻芒果奶凍 有2塊芒果係面 不過有啲酸奶凍幾滑 幾香奶味小丸子併芒果蝌蚪糖水糯米糍香甜軟棉, 蝌蚪好爽口 啲芒果一樣酸 但併落個糖水又剛好禾雪芭配窩夫 個雪芭冰凍可口 好滑流個窩夫酒差咗D啦 早啲朱古力醬喺面但好硬又un 似係用微波爐蒸出來的真係扣晒分啦最後個環境坐 真係幾逼 坐得唔舒服
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椰皇 ...凍嘅 ...天氣幾凍，但係我身體發滾 ...縱使知道熱食會更好味 ...我偏要隻凍嚟降溫 ...埋嚟睇下隻椰皇 ...裏面全部都係寶藏 ...有桃膠, 有雪蓮子，有雪耳 ...凍食無咁多起膠 ...椰皇水/糖水更加淡甜 ...食埋椰皇肉就真係滿足 ...
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真的不好彩，我這盒芒果糯米糍($16)是酸的，一入口是酸及淋，吃一個已沒有興趣，我姐姐說其餘都是酸的，這証明沒有加糖水，不過亦即沒有做品質控制。至於榴槤芝士蛋糕($89)，賣相一般，淡啡黃色，有幾片類似已淋咗的麥片在面，底層是碎餅屑，雖說芝士蛋糕，質感不是吃開的西式的芝士蛋糕，而是像淋的蕃薯及放軟了的芝士蛋糕，間中看見榴槤肉絲，有時還吃到有爽口的榴槤肉粒。榴槤味不太濃，甜度適中，若是濃些就更好味，是值得一試的。
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Odered:many mango with chewy ball ball--> large portion, with iced mango ball (very cold and quite smooth), mango cubes (very sweet and fresh) and mangio juice (very sweet too and i feel that no extra sugar added!!!), the chewy ball ball is good, not too soft and not too hard, but if more is better!!mango lo mai chi--> very chewy, some coconut powder sticks outside, inside have some custard and a large cube of fresh mango!!! after i put it in refridgerator still is chewy, won't turns hard!the staff is polite and fast, they upsell me to be a VIP as well!!!
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行到攰,想去食甜品,朋友提議去許留山,咁入左去喇!要左-多芒撈河$29-燕窩燉蛋$29-----------------多芒撈河河粉好滑,芒果超甜,撈球好凍,好冰。但整體算好味。-燕窩燉蛋我冇試,朋友話OK。-------------------剩惠$52
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