AMO．AGO

營業中

休息中

The staff were incredibly friendly and helpful! The servers are superb and always ready to cater for anything you may require.  I ordered the Iced Matcha latter and the Burrata Tartine with Focaccia bread, both were excellent. I will say the Iced Matcha latte is one of the best in the Hong Kong and does not lack any flavour.  The outdoor/indoor sitting area was lovely with a large skylight letting in the natural light in the day and the lights are turned on in the evening.  It is the perfect spo

Popped into Amo Ago this morning for breakfast and was sorely disappointed. Despite having a great (looking) pastry selection, the breakfast choices left much to be desired, and the service was poorly executed.We ordered two of the brioche options: the LA (a version of smashed avocado on toast, with a fried egg) and a St. Tropez (brioche french toast, with blueberries and crème fraiche); we each had a flat white.The coffee wasn’t hot enough, too milky. The food looked good, but it’s hard to enj

前排做gym經過SOHO區，見到Vission Bakery行上少少有間新開bakery，原來係人氣Fiata Pizza嘅姊妹店。weekend 下午茶時間唔太餓，就叫咗個croissant combo。Croissant （$20）+ $30 Latte (combo)牛角包一送黎嘅時候係凍，同staff講想reheat，heat完都係唔熱，只係冇咁凍，食起黎冇酥脆同空氣感兼備，少淋😅牛角包可能因為放耐咗嘅關係，雖然橫切面有呈蜂巢狀但入面嘅氣孔大小唔太平均，做唔到層次分明。不過就算凍咗，拎上手又冇好油嘅～兩個字：普通～但Latte夠silk，幾好飲，combo黎講喺Soho區算性價比唔差。除咗pastry，見到AMO•AGO主打Tartine，可能Tartine出色啲？🧐

#pb食在中環 #pbcafe系列 中環蘇豪區高質烘焙店🍞New Cafe Alert🚨🌟今次想介紹呢間位於中環扶手電梯旁新開嘅烘焙店😍 佢係1月開業 一直都好受歡迎 因為佢係 @fiatapizza 嘅姊妹店🥰 一入到去就見到好吸引嘅麵包、蛋糕櫃 真係好正😋 佢有室內、室外座位 室外座位會比較多 雖然有微冷氣 不過天氣熱都會出哂汗🤪 假日下午去到等15分鐘左右就有位 都算幾快👍🏻.佢主打麵包、蛋糕、Tartine😋 Tartine有6款選擇 價錢$85-$115不等👍🏻 麵包、蛋糕價錢$22-$58不等😍 飲品方面有咖啡、果汁、酒類🤪🔹Hazelnut Mascarpone Cube🍞推介❤️ 麵包好鬆軟 食落好驚喜😍 中間有榛子芝士餡 味道唔會太甜👍🏻 朋友同我食完都大讚🥰🔹Frangipane Berries Tart🍓賣相幾靚🥰 藍莓、士多啤梨、紅桑子有少少酸🤪 個撻底有驚喜 食落好鬆脆😋 牛油味唔算濃 所以唔會好漏、好滯👍🏻🔹San Sebastián🐙推介❤️ 滿滿嘅八爪魚、薯仔沙律舖係拖鞋包上面😋 八爪魚微微醃過 有少少鹹味 肉質超淋😍 整體配搭都好好食👍🏻🔹Matcha L

Amo•ago 🥖係一間Fiata pizza 姐妹店🍕以烘焙麵包，甜品為主🥐位於有好多人氣烘焙店中環蘇豪區裡面。🍑SAN SEBASTIÁN 🐙🥔佢有六款Tartine，今次揀咗一款地中海feel既🌊，裡面有章魚🐙土豆🥔茴香，成個組合都好清新🍃因為佢加咗少少檸檬皮🍋洋蔥粒🧅仲有唔同香料，所以一啲都吾單調，章魚好彈牙份量多🐙同時麵包好鬆軟🥖帶有少少香草味，好食吾錯🍑TRADITIONAL SFOGLIATELLA🥐🍊呢款我從未喺出面見過🤭聽講因為做工好複雜，所以好少人整。佢外面似一個貝殼🐚用牛油酥皮一層層咁捲上去🧈食落去好脆，口感好似餃子皮。而面係一個比較結身香橙味Ricotta cheese 🍊食落去好清新，幾好食✨️🍑RUM BABA🍰係一個正方體法國當地蛋糕。佢最出面係一層帶有青檸檬🍋香味糖面，而裡面就係一個好濕潤蛋糕，檸檬味幾突出。食到中間仲有雲呢拿籽吉士醬，整體好有層次

這中環新開的意式麵包店就在半山扶手電梯旁。店內主打不同的麵包及造型精緻的蛋糕。它更提供多款以不同麵包及配料做的tartine。當日試了：❧ Portofino無花果配ricotta cheese及蜜糖好好味，加了核桃令口感層次豐富了不少。美中不足的是brioche 質地較為cakey ，不夠牛油香味。❧ Sfogliatella 千層貝殼酥這個招牌千層貝殼酥必試。外面鬆脆牛油酥皮包着creamy的ricotta cheese，配咖啡一流！_______________

年初开业的AMO. AGO“阿猫阿狗”加上几步路距离的Bakehouse和Vission，我称之为半山自动扶梯旁的些利街三巨头。·AMO. AGO是城中pizza名店Fiata团队开设的bakery & bar，白天提供面包、甜点和brunch，晚间主打调酒。价格很中环，但出品值得，这样有水准的面包和调味是能吃出来的。·这家比Bakehouse和Vission好的是有堂食，虽然有加一，但不用坐在台阶上啃。店前店后都有室外座位，不过空间整体并不宽敞。·咱就是奔着这里的tartine来的，跟open sandwich大同小异，但特别之处是AMO. AGO用的是佛卡夏做base，馅料和酱汁堆成高高的小山，这样的brunch在香港应该是独一家！·【CARTAGENA】慢煮牛小排/Chimichurri实物比他家ig po的更馋人，肉多多+酱多多谁能拒绝啊？个头看着不大，但越吃越忍不住感叹好扎实。·牛小排撕成一缕一缕的大块，肉质软腍多汁，浓郁的肉香随着不断咀嚼在口中四溢，每一口都带着十足的韧性，大口吃肉的同时又清清爽爽不油腻，一切都刚刚好。·厚厚一层牛肉下还叠了厚厚一层coleslaw，阿根廷青

💰Rum Baba -$48💰Black Forest - $48阿美今日同朋友仔去SOHO食完飯之後，聽講呢度開咗一間新餅舖，即刻急不及待去試一試啊😋呢間舖頭係請五星級酒店paste主廚所開辦嘅，入到去舖頭，門口有幾個戶外位坐住食餅餅，入邊都有堂食位置，然後再行入啲仲有啲有陽光曬入嚟嘅座位，見到好多人都喺入邊飲杯咖啡嘆個餅好寫意。😛阿美未食完lunch好飽就唔好坐低食啦不過都買咗兩件蛋糕返屋企試一試。🤤今次阿美就叫咗Rum BaBa 同埋Black Forest，Rum Baba係法國嘅一種當地特色蛋糕，利用冧酒同埋橙醬浸住酵母蛋糕而組成，識落有好香嘅冧酒同橙味， 口感軟綿綿。🤤而Black Forest 就係一個有好香濃朱古力味嘅蛋糕，朱古力愛好者一定要試

ᵕ̈ ᑋᵉᑊᑊᵒ ᵕ̈ ᑋᵉᑊᑊᵒ I’m always looking for some sweets n drinks during night time but it’s kinda rare to have it both at the same time in HK. I was attracted by their desserts and with the gloomy dark vibe there 🖤 I’m glad that I found you AMO AGO ! You know what ? Cocktails 🍸 and desserts only 150! How can we say no !! 𝗪𝗛𝗔𝗧 𝗪𝗘 𝗢𝗥𝗗𝗘𝗥✨ 𝘗𝘐𝘚𝘛𝘈𝘊𝘏𝘐𝘖 𝘔𝘈𝘙𝘛𝘐𝘕𝘐 115Classic martini twist 同pistachio 真係好夾唔想太濃行黎有啲nuts味又甜甜地依杯高岩你✨ 𝘞𝘖𝘕𝘒𝘈 𝘔𝘊𝘈𝘋𝘈𝘔𝘐𝘈 𝘊𝘈𝘙𝘈𝘔𝘌𝘓 55又夏威夷果仁又caramel 完全係中咗我最愛嘅兩樣野 💋ᵕ̈ ᑋᵉᑊᑊᵒ ᵕ̈ ᑋᵉᑊᑊᵒ Amo·Ago📍 11 S

中環SOHO區 麵包咖啡店麵包和甜品控又多一個好選擇平日食飯時間人頭湧湧坐滿幸好原來還有室外場坐得舒服麵包同蛋糕都好食。Cinque Terre。Kiwi Tart。Chocolate Cookie。Mocha

返工經過見到新開，收工即刻衝去買攞返屋企同老公Share😻件件都好吸引好正咁😻😻最後簡左Strawberry short cake Mango Pine Nut Paris CroissantHazelnut Mascarpone CubeStrawberry Shortcake (HK$55)•外型: 草莓蛋糕，外層係開心果仁碎粒•味道: 酸甜的草莓醬入面係牛油蛋糕，中間再有層忌廉同草莓果肉 味道偏甜 開心果味唔夠出Mango Pine Nut Paris Brest $48外型：幾特別 忌廉中間有層芒果醬味道：食落口感係滿滿忌廉的泡芙 可惜芒果醬 略為失色 唔似真實嘅芒果味牛角包: 好香 好脆 值得一試整體來講，包較為出色

行上中環半山扶手電梯就會去到呢間最近新開的意大利咖啡店。大大的落地玻璃店面，有一排長椅和2張小圓枱俾人坐戶外食，店內也有堂食，由店員安排座位。我等咗一陣就有位👏🏼☕️ Latte (+HK$20)．靚靚的拉花和精美的咖啡杯及不規則的碟，賣相perfect 💯 ．用咗 nutty 口味嘅咖啡豆，口感奶滑，味道帶有果仁香🍓🍰 Strawberry Shortcake (HK$55)．呢個不是平常的草莓蛋糕，因為外層鋪滿開心果仁碎粒．上面的草莓粉紅色的和切成心形，好吸睛，味道是酸酸甜甜的．𥚃面呢，有2層輕巧口感的牛油蛋糕，中間夾住一層厚厚的奶滑意式軟忌廉和雪得冰凍嘅草莓果肉．少口少口咁食，真的很美味😋📌提提你：此店堂食會另收10%服務費

𝐍𝐞𝐰 𝐂𝐚𝐟𝐞 𝐀𝐥𝐞𝐫𝐭! AMO•AGO has recently opened up in Central and we couldn’t wait to try out this sister store of @fiatapizza! They serve up a beautiful range of Neapolitan pastries, cakes, tartines and coffees to go with your favourite bites! ☕️ 🥐 🇮🇹 Pic 1️⃣: 𝑩𝒍𝒂𝒄𝒌 𝑭𝒐𝒓𝒆𝒔𝒕 - $48 hkd 🍒🍫 — Look at how beautiful this is! Loved the variety of textures and flavours in this. The cherry filling was rich, with a strong but not overpowering kirsch taste to it, and was nicely complemented by the sweet and fruit

Soho 出名的Baker house 附近開了一家餐廳，令烘焙麵包終於有競爭了他們有咖啡、麵包、蛋糕和午餐聽說他們的牛角包，用了3日時間製作，這個牛角包絕不簡單而麵包、蛋糕和午餐，全部在入面的自家廚房製作，水準好高早餐由早上8:00開始價錢由$75至$95Athena $90(Home made granola, fresh berries, banana,mint, Greek yogurt)好似好吸引✨add $20 for any non-alcoholic drink 午餐有$75至$115✨add $20 for any non-alcoholic drink ✨add $45 for prosecco, red, white, beer, spritzCoffee / tea $28 值得一試

早鳥老師今日教拉丁文👩‍🏫（老師鬼識咩、其實係問店員😛）店名Amo Ago (阿麼阿哥)係咩呢？Amo 解做 “I love”而Ago 解做”I Do”好有愛嘅店名呢💕小店係轉角Pizza 名店Fiata Pizza 團隊打造全新烘焙店🥐喺半山扶手電梯中段舊Peak Cafe Bar 位置雖然附近都有唔少強勁烘焙店對手不過Amo Ago 勝在有堂食座位門口又有長櫈可以Chill 吓店入面仲有個後園私穩度高🌿小店主攻Pastry 、中午有Tartines 午餐🥖Tea time 有靚靚蛋糕🍰稍後仲會供應有Cocktail 喔🍸以後Soho 區又多一個約朋友嘅好選擇🔖原味牛角包（combo)☕️小店朝早8點就開🕗有咩好得過聞住一室牛油香氣🧈坐底品嚐新鮮出爐牛角包🥐重點係佢嘅定價非常貼地朝早咖啡/Pastry Combo加埋一都係$44！牛角包鬆脆又唔會話好油、唔錯👍🏻🔖 Sfogliatella 千層貝殼酥一款人氣意大利Pastry 🇮🇹美美貝殼外型、有啲似龍蝦尾🦞口感偏硬脆有啲似食薯片嘅口感入面就甜甜哋幾得意😊❣️店員都開朗健談又有禮、加10分☺️