影片
港鐵堅尼地城站 C 出口, 步行約6分鐘
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電話號碼
28243010
營業時間
星期一
全日休息
星期二至五
12:00 - 15:00
18:00 - 00:00
星期六
12:00 - 15:00
18:00 - 21:00
星期日
12:00 - 15:00
18:00 - 00:00
公眾假期
12:00 - 15:00
18:00 - 00:00
以上資料只供參考, 請與餐廳確認詳情
食家推介
招牌菜
特登去咗西環試呢間家庭式嘅法國餐館，咁就叫咗兩個set lunchBeef Tartar🐮(+$20)擺盤別緻，中間放咗隻鵪鶉蛋去撈牛肉，食落唔腥仲好好味！Warm OX Tongue salad 👅牛舌係厚切，同埋都煮到幾淋，加埋上邊嗰個青青地嘅汁係一個好開胃嘅前菜Grilled Harissa Chicken w/ Salad🐥雞扒煎得好香，肉汁鎖左喺裏面食落都好JuicePan Seared Red Snapper w/ Saffron cream source 🐟魚煎得好香肉質結實，但食落非常之多骨，一個唔小心就會整親個口🥲 醬汁食起來冇乜味Fresh baked Madeleine, vanilla ice cream少少檸檬味嘅馬德蓮蛋糕好食，雲呢拿雪糕亦有雲呢拿籽麵包籃反而幾好食$178/2 courses$190/3 courses推薦？🟡🟡🟡⚪️⚪️，價錢合理，但係食物質素一般
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呢間食法國菜既餐廳, 想試佢好耐啦~次次book 親lunch,都話full晒~一於2星期前月book定咗,試下佢咩料。我地各自叫咗2 Courses $178 (1 Starters + 1 Main)前菜 Starters:Confit Onion Tart無諗過呢個洋蔥又幾夾, 酸酸甜甜既醬, 係令人開胃。又唔太漏!牛肉他他 Beef Tartare 上面係隻鵪鶉蛋,下面就係牛肉他他,好邪惡呀攪一攪佢，加埋鵪鶉蛋，令到牛肉他他加滑。味道唔錯!!!值得一試。Warm Ox Tongue Salad牛舌好林, 配埋佢d醬汁，好醒胃好fresh~呢個勁力推介!!!!!主菜 (Main)Black Ink Squid Linguine我比較鐘意軟身少少既麵，所以覺得呢個墨魚麵有d 硬，同個汁有dd 淡。個麵係熱辣辣~ 唔係食幾濃味既朋友可以試下呢個,會覺得唔錯。環境入面好靚，掛满好多野。又可以邊欣賞邊食野。
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I booked this place for lunch for two together with my boyfriend. The food was very small in portion and bland in taste.In all honesty we did opt for the lunch set menu and as such my comments will be limited to that. While cheaper, I would expect a slightly better quality of food given the raving reviews here. But don’t be fooled! I would rather have paid a premium if it meant having better food.Steer clear all together.
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Bistro Du Vin [⭐️⭐️⭐️⭐️⭐️]Looking for some amazing french food? Check out Bistro Du Vin located right by Kennedy Town. I brought my french friends here and they gave a thumbs up 👍🏻 to this restaurant. I do recommend booking in advance as the restaurant is quite small and gets packed really fast. I was able to book on Open Rice! 🌟🥩 Australian Wagyu Bagette B9 With Salad and Fries ($368) - first off, the Australian Wagyu was cooked to perfection and it just melted in my mouth 🤤 it also comes with this pesto sauce which tasted amazing with the fries and steak. Also I love their thinly cut fries - overall very satisfied with this dish 🌟🥩 Beef Tartare with Fries ($238) - perfect if you want to eat “light” this beef tartare is lightly seasoned yet flavourful. I love how they provided fresh egg 🥚 on top for us to mix! Also comes with fries 😍🦆Duck Leg Confit ($260) 🥧 Apple Tart Tatin ($100)
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同朋友嚟呢間餐廳慶祝生日，約佢一齊嚟食午餐，一入到門口，已經感受到好有歐洲嘅氣氛，餐廳整體環境都唔錯，我哋一日嗌咗一個午餐，前菜我哋嗌左沙律，啲菜都好新鮮好好味，我帶咗一個牛肉他他拼薯條，味道都好有驚喜，朋友平時唔食生牛肉，但都食咗幾啖，味道唔錯，薯條都炸得好鬆脆。感覺上午餐都比較抵食，推介比喺附近返工又想食好嘢嘅朋友仔。不過美中不足嘅係，嗰日訂枱時都有同餐廳講係慶祝朋友生日，希望可以喺甜品上面寫上生日嘅字句，但係當日係唔記得咗，令到成件事有少少美中不足。
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