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今天來到主打比利時菜式的餐廳，以傳統青口鍋和薯條聞名😘餐廳的燈光較為昏暗，配合裝潢，氣氛不錯👍🏻💫Crab Tian 凍蟹肉千層 $175滿滿的蟹肉，濃濃的蟹味，底層渾合了芹菜根、毛豆泥、牛油果、番茄、豌豆苗及檸檬醬汁，開胃又清爽😉🌟 FRITES HOUSE MUSSELS招牌忌廉青口 1/2kg $275餐廳標榜是香港獨家供應「海洋到餐桌」的南澳洲新鮮直送藍青口。忌廉青口每一口都帶著海洋鮮味，每一粒都飽滿，而且還有麵包🥖及薯條🍟拌碟，炸薯條外脆內軟非常可口😋⚡️每星期一晚上6點後有青口放題活動，每人$ 255便可任吃6款不同口味的青口。GRAM ROASTED PORK KNUCKLE🍖脆皮鹹豬手750g $295鹹豬手的份量大得驚人😱外皮炸得超脆，肉質juicy，已切好一口size，有別於德國豬手配酸菜，這兒是配焦糖燒雜菜😋STRIPLOIN 300g黑安格斯西冷牛排🥩$450牛肉味非常濃郁，外皮焦香，五成熟能達到粉嫩的顏色👍🏻肉質鮮美，入口軟腍嫩滑😋配合松露牛油添加口感層次。APPLE TARTE TATIN翻轉烤蘋果塔 $145它的製作方式與一般蘋果批不同，蘋果是放在最底下，批皮在上，服務員💁♀️會即埸把烤好的批翻轉過來，再添上一球雲尼拿雪糕🍧最後淋上鮮忌廉，非常美味😘😋服務殷勤，招呼周到👏🏻今日到來慶慶祝祝生日🎂餐廳員工還唱生日歌帶動氣氛🎉🎉十分開心🥰這餐廳絕對是朋友聚餐的好地方👍🏻
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一直係Frites嘅忠實粉絲！(已多訪) 見佢地出左四月期間限定口味當然要試下～✦ Moules Royale 1/2kg ($275)必試佢地嘅青口！青口喺48小時內從南澳洲運送到香港確保新鮮，青口果然鮮甜嫩滑呢個四月期間限定嘅口味以藏紅花、茴香氣泡酒等食材煮製，醬汁唔膩較清新氣泡酒味唔會太濃啱啱好粗薯條一貫高質，超香脆食唔停口仲有烘至香脆嘅bakehouse酸種蒜蓉包蘸青口醬汁一流！❛ Crab Tian ($175)❛ Nicoise Salad ($165)❛ Crème Brûlée ($115)有驚喜！未見過咁大碟焦糖燉蛋🥹焦糖面厚度啱啱好，蛋吉士細滑蛋香味濃唔太甜，脆口同軟滑嘅比例掌握得好好❛ Duke of Berry($55)❛ Tropical Mojito ($55)—ʜᴋᴅ $250-500 𝗉𝗉𝙧𝙚𝙨𝙚𝙧𝙫𝙖𝙩𝙞𝙤𝙣𝙨: yes𝙧𝙚𝙫𝙞𝙨𝙞𝙩? yes𝙤𝙫𝙚𝙧𝙖𝙡𝙡: 8/10—📍 FRITES Belgium on Tap 銅鑼灣禮頓道8號香港銅鑼灣皇冠假日酒店地舖
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三號風球果日喺銅鑼灣行完街，意猶未盡想去飲嘢，結果俾我發現咗個好正嘅組合🍻🍟！原來香港城中比利時之味Stella Artois同Frites聯乘，推出 Frites Artois 酒食組合：將啤酒🍺同薯條🍟擺埋一齊，仲附上三款香港地道配料，真係夠晒創意！平時食薯條都係點茄汁，點知依度配咗個招牌沙嗲汁勁驚喜，汁身杰杰哋，花生味香濃，配埋Stella Artois嘅清爽麥香同氣泡，一濃一淡互相襯托，層次感好豐富！🤩仲有個麻辣🌶蕃茄🍅味粉都好正，好似茶餐廳番茄湯滲咗少少四川麻辣，刺激得嚟又唔會過火。飲返啖Stella Artois，酒身輕盈，泡沫仲可以中和少少辣，個蕃茄甜味即時突出晒，夠晒Refreshing！🤗最後個孜然味粉好有驚喜，啱晒鍾意BBQ嘅人，聞落似足炭爐串燒果種香味，撈埋薯條食，再飲啖啤酒，Stella Artois嘅淡淡甘香將孜然個種惹火味拉長咗，食完仲想舔手指！估唔到孜然粉係同薯條咁夾嘅😅唔好等啦，而家即刻去任何一間Frites，試下呢個Frites Artois組合，感受下比利時美酒同香港地道風味嘅完美碰撞啦！😍評分：最高為5分治癒度：👩⚕️👩⚕️👩⚕️👩⚕️👩⚕️抵食度：💉💉💉💉💉翻兜指數：🩺🩺🩺🩺🩺@stellaartoishk@friteshk FRITES Belgium on Tap銅鑼灣禮頓道8號香港銅鑼灣皇冠假日酒店地舖📍銅鑼灣港鐵站A出口5分鐘路程#healingbobo #foodie #hkfoodie #foodiehk #香港 #美食 #銅鑼灣 #CWB #比利時菜 #薯條 #啤酒 #beer #酒吧美食 #銅鑼灣美食 #fritesartois #stellaartois #A_Taste_Worth_More #frites
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We had such a lovely dining experience last night celebrating my boyfriend’s birthday, and I just have to share how wonderful everything was. From the moment we walked in, the atmosphere was cozy and inviting—perfect for a special evening. The staff were incredibly friendly and attentive, making sure everything was just right from start to finish.The food is absolutely amazing. The steak was cooked to perfection: juicy, flavorful, and just the right level of tenderness. It was hands-down one of the best steaks we’ve had in a long time, and the cherry on top was the surprise 50% discount for Tuesday. Such a great deal for such top-quality food!The dessert was no less impressive. We ordered something sweet to share and it completely exceeded our expectations. Rich, indulgent, and beautifully presented—it wrapped up the meal on the perfect note. And the staff even sang us the birthday song haha, I really appreciate it.Everything from the food to the service made this dinner feel so special. It’s not easy to find places that strike the perfect balance between quality, atmosphere, and value, but this restaurant nailed it. We’ll definitely be back, love it!
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之前Lunch去過中環店慶祝生日覺得好有氣氛，裝修又有格調，今次去到銅鑼灣分店食晚餐，keep到風格同食物水準，勁飽足🤩✨Caesar Salad - 大大碟，生菜好新鮮，配搭咸香煙肉，連唔鍾意食菜嘅我都覺得好食！🥗 ✨Aubergines Parmigiana - 即芝士烤茄子，感覺幾驚豔，旁邊蕃茄汁酸甜惹味🍅 ✨Frites House Mussels - 0.5kg已經夠壯觀，個汁好creamy好入味，伴碟仲有蒜蓉包同脆卜卜薯條🍟 ✨Striploin - 好juicy而且牛味幾香，裡面粉嫩易入口🥩 ✨Sticky Toffee Pudding - 淋上熱Toffee醬，加上布甸質感好煙韌有口感，邪惡得嚟又幾好食😈✨One More Please - mocktail 入面有Cranberry, Peach同Pineapple，清爽解膩🍹✨Mangolate - 芒果朱古力奶昔呢個組合幾特別，口感好thick好香濃🍫
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