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神戶牛肉批$38酥皮多層又薄，所以非常香脆，帶有牛油香，牛肉餡多，混有洋蔥粒，味道剛好不會過咸，而且更有小小肉汁。由於外帶回家食，焗返熱黎食更正😋雖然味道不錯，但試一下也值得，不過這間日本過江龍店在日前已結業，要試就要到日本了🥺
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