影片
港鐵宋皇臺站B3出口, 步行約6分鐘
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電話號碼
23838370
營業時間
星期一至日
13:00 - 23:00
以上資料只供參考, 請與餐廳確認詳情
Food is good and can tell the chef is so experience but service is not up to standard!!! Keep chasing us to order, coz he told there is only one chef tonight until we ask but the waiter didn’t say in advance and keep chasing us …. We feel pressure!!!! Please look into this and adjust!!! Nice restaurant with good food but service made us feel uncomfortable!! Don’t waste the good good and nice environment!!!
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好一段時間冇再過嚟Manner最近好多以前鍾意嘅餐廳摺埋唔做或者係轉手， 聽到朋友話間嘢就嚟搬舖。 在有任何改動之前再嚟幫襯。環境都係一如既往嘅好， 今次相對地細心留意咗間餐廳。今次先留意到呢個拳套。入到去枱面嘅裝飾唔錯之前聽朋友講威士忌配生蠔， 今次特別試下。 雖然 威士忌唔係海邊 出產， 一個新嘗試。食得西餐鵝肝自然走唔甩味道濃到manner當然食我嘅至愛， 阿拉斯加比目魚一如既往嘅好味道， 外脆內軟。 個人係好鍾意食呢個牛舌， 鍾意佢足夠厚有質感。餐廳員工強烈推介M5肉味濃郁， 配紅酒係幾好嘅作為一個美好嘅完結，當然要食用 熔岩芝士蛋糕今次體驗 依舊非常好。 期望日後佢哋搬到之後可以維持水準
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公司將有大震盪，我地幾個管理層出來互相收風，要去遠小小。來到九龍城，泊好車見到呢間隱蔽餐廳，啱晒傾秘密。曾經試過夜晚來過，食物不錯又夠私隱。日光日白都係第一次。店員都無預計過有Walk-in客，好彩都接。經過後樓梯，上了一樓樓，再穿過大廳由室內樓梯上二樓，夠晒隱蔽。套餐有沙律，好精緻，唔係好夠喉。蘑菇湯，用咖啡杯奉上，非常濃郁，夠熱 - 同樣份量真係有啲太細。主菜我點了阿拉斯加比目魚。真係要讚！煎到非常香脆，個皮好似薯片咁脆。其實魚油細頗豐富的，入口好嫩滑，但配上一點點檸檬汁，一啲都唔油膩。有咖啡。今日傾了好多未來動向。有小小唏噓。但喺咁靚嘅環境傾秘密，心情都好啲。
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Book了枱食晚飯，去到竟然係話冇booking，明明打電話去侍應都confirm 有位，當晚menu 都WhatsApp 了，佢地竟然話果位侍應係part time, 又冇re-confirm, 擾攘了一輪之後勉強安排左地下試酒果d 位，沒有心情食，一肚氣就走了
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Booked the biggest room for a birthday party. The staff were very friendly and offered to help with the balloon decorations. The food is reasonably priced. Everything was delicious especially the pork knuckle, escargot and the seafood rice. The only downside was that the 2 pasta dishes we ordered were very bland. You can buy wine downstairs or bring your own without corkage fee which I think is very good for private parties.
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