影片
港鐵灣仔站 A5 出口
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電話號碼
28028888
25846983
開飯介紹
酒店內的西餐廳，供客人品嘗融會中西特色的美食。客人可於吧台前細味咖啡師親自即席沖泡的萬麗招牌咖啡，或來一杯精心調製的創意雞尾酒放鬆一下。
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營業時間
今日營業
12:00 - 00:00
星期一至日
12:00 - 00:00
**堂食最後點餐時間為23:30；外攜美饌於12:00 – 22:00供應 (最後點餐時間為21:30)
以上資料只供參考, 請與餐廳確認詳情
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I’m surprised to see hotel restaurants had also been included in the restaurant week. It’s quite nice in a spacious setting with high ceiling.AppetizerThe beef tartare had a Japanese twist to it, with the inclusion of bonito flakes, wasabi and togarashi spice into the French Polmard beef. The yellowtail kingfish was made very refreshing by the lime yuzu sauce, watermelon radish and pickled onion.SoupThe house-made soup of the day was cream of cauliflower, with the first note being a strong creamy cheese taste that we loved a lot, and the ending note of cauliflower, which made it very special.MainThe Spanish Duroc bone-in pork chop was of really high quality. The bouncy texture made it unstoppable. The baked lobster cannelloni was also very nice.Dessert We added $78 to have a dessert platter with a cup of coffee/tea, which turned out to be a slice of cheesecake plus 2 macarons, of good value.
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Was having a drink with a friend who stays at Renaissance. Friend paid and left first. I left after I finished mine. A senior waitress who wears Renaissance name tag stopped me and asked another waitress to check if I have paid. I explained to her but she refused to believe me, forced me to stand in the middle of the restaurant and wait for the other waitress checking. It took them 5 minutes. I was just standing there under her watch as if I were a shoplifter. When the other waitress came and confirmed that the bill has been paid, the senior waitress simply walked away without any apology. I have never encountered such humiliation in the hospitality industry. Outrageous.
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