Pomegranate Kitchen

營業中

休息中

平日返工，最期待就係Lunch Time 食食食，難得港鐵港島南線開左冇耐，一直都心思思想搭下呢條鐵路，今日終於約到朋友去起黃竹坑食午餐，地點係一間於工廠大廈的隱世餐廳 -- Pomegranate Kitchen.地點很近黃竹坑站，地鐵站一出行五分鐘就到。餐廳所在的工廈比較殘舊，貨𨋢要用人手關門。走進餐廳，柳暗花明又一村，清新簡約的環境，寬敞的空間，猶如置身歐式的環境，與外部的環境形成強烈的對比。菜單可單點主菜＄100，或者以較高嘅價錢食兩道菜$130或三道菜＄168，悉隨專便。與朋友商量後決定單點兩個主菜:Herbed Meatballs with Green Broad Beans in a Pomegrnate Molasses Jus肉丸味道不錯，自家製的，肉質鮮味，非常嫩滑，而薯容香滑鬆軟，食得津津有味。Australian Wagyu Beef Burger薯條炸得恰到好處，每一口咬落很鬆脆，不油也不鹹。至於漢堡包的漢堡扒比較生，如果可以能按客戶意願製作合乎客人喜歡的熟成度，就會比較好。不過不失的一餐，如果大食嘅人，份量可能略為不夠。

Pomegranate's 2-course set menu:1) Babaganoush + humus dip w olives - haven't had this in awhile, so thought it was great2) Pulled pork slider w cumin fries - pulled pork was on the dry side for me, but the cumin fries definitely made up for itVerdict - mehSuggest - the cumin fries!

We made a booking to have lunch there on Friday, 25 December 2016. When we turned up, we saw a sign saying (words to the effect of) "restaurant is closed for a function". We then found out from a staff that the kitchen decided the night before that it could not cope with serving customers that were not part of the function. They did not have the courtesy to call me to cancel the booking. Shocking.

Visited recently with a large group.The venue is great for a party with large terrace and nice space inside.Unfortunately it falls down, pretty badly, on the food.Began with an ok soup, slight hint of spice, flavour a bit muddy but ok. We then proceeded to a mixed set of starters including quinoa salad, Brussel sprouts and mussels. All were ok but nothing better than you might get on an average deli counter or buffet.Nothing stood out as memorable.The main course was frankly laughable - the pres