Prompt Bistro (已結業)

放一日平日假，同女友搵吓邊間食 buffet，咁啱係某個App見到有折，亦諗緊都可行吓數碼港，就決定咗黎呢間。呢度真係了無人煙，不過幾舒服嘅，啱哂我呢啲有人群恐懼症嘅人😆 入到餐廳，唔算大，環境都唔錯，就咁第一眼睇啲食物，好似都唔錯，甜品種類都幾多，但可惜無雪糕😕坐下來時已有一大枱人開始食緊，所以我哋坐一坐就一齊出去拎嘢食。沙律都好多款色，我都好鐘意，第一眼見到都幾開心，點知有隻小蚊滋係到飛，當時無為意，有一、兩隻就算啦。 沙律都算唔錯幾好味😊跟住去熱盤⋯⋯好似少咗啲喎，都無咩拎添，但都叫做有隻上湯龍蝦蚶，有牛、有羊、有啲菜，但味道都係一般🙈 好彩，有個檔係即煮意粉，都幾好味，夠熱夠香😊到甜品，噢！又有蚊滋😠 仲唔只一兩隻，點解會咁㗎😑😑 唯有盡量揀啲好似無蚊滋圍住飛個啲⋯⋯飲品除了有任飲嘅普通咖啡，檸水、檸茶外，都可再叫一杯飲品，我哋就叫咗cappuccino.. 都不錯嘅😊最後⋯⋯你哋睇下隻蚊滋⋯⋯🙈😖

今天閒來無事, 駕車去數碼港逛逛,由商場, 戲院行到 Le Meridien Hotel, 看見  4th floor Prompt    "Afternoon Tea Set  $398 for  2"  好吸引.   食物種類多, 照片中, 每款食物都弄得很美,供應時間:  3 ~ 5 pm.  我們由侍應安排入座.HIGH TEA set,  20 分鐘便送到.連同飲品, 凍咖啡.SAVOURY (鹹小點) 共四款, 每人一塊,香脆意大利煙豬腩卷配菠蘿,  頗香口, 也有層次感, 簡單而不俗.法式鮮蝦, 椰香炸餅,  鮮蝦不覺鮮甜,  也太油膩了, 蟹肉及木瓜法式泡芙,  有特式,很討好的一個鹹點.芒果, 柚子凍湯,  失去 High-tea 意式, 最不欣賞的鹹點DESSERT (甜小點)  共 六款, 也是每人各一塊,焦糖萍果杏仁蛋糕, 好普通, 冇特別.榴蓮芝士慕絲蛋糕,   榴蓮芝士味都好重, 味道太濃.熱情果, 芒果慕絲蛋糕, 賣相靚, 但入口一般.白酒荔枝, 龍眼 啫喱,  好特式的時令水果凍.椰子閃電泡芙,  好豐富, 七彩繽紛, 有酒店出品風格.檸檬蛋白脆撻,  

今天晚上 揸車去數碼港食飯 最後揀咗 prompt 環境好靜好舒服 職員好有禮貌 亦會耐心解釋各種菜式嘅資料 最後揀咗個紅菜頭藜麥沙律 好清新 好味！ 咁就過咗個輕鬆愉快嘅晚上！ 👏🏻👏🏻👏🏻

Reserved specifically for the bird's nest high tea. Was told it will be available even after visiting them in 3 weeks. Attempted to call them at least 5 times a week prior to arrival and no one ever pick up the phone. It got to the point where I called the hotel an hour before arriving to make sure I wasn't disappointed. When we sat down, we were told they have changed the menu to chocolate sensation. When I asked how that can be, the waiter did attempt to check with the kitchen and came ba

星期日同老公黎到數碼港食dinner buffet餐廳內燈光暗暗地幾有情調可能係數碼港比較隔涉都係得十張台左右既客人張餐台都好大，完全夠放每人幾碟野食同飲品呢度既甜品既賣相係幾唔錯甜品種類都比一般自助餐多呢個手指泡芙似乎係甜品既主打～之前未食過手指泡芙佢入面泡芙既餡都幾好食☺️有無限生蠔而且因爲客人唔多所以唔洗好似平時食自助餐咁拎生蠔要排隊食得都幾舒服佢呢度既雪糕係movenpick唔同其他餐廳多數食開係haagen darz仲有唔同味既細樽jam、細樽honey可以無限飲檸蜜😆👍🏻另外佢芝士種類都比出面啲酒店buffet多雖然總體既熱食、刺身、湯、肉類、甜品都係偏少但每樣野食質素都幾平均感覺上佢呢度既肉類同甜品係佢地既拿手好戲整體上感覺呢度食物既水準係幾好而且啲侍應都幾好笑容，服務態度幾好

This month, Le Meridien Cyberport has launched their first ever afternoon tea set at the buffet restaurant – Prompt. It features bird’s nest from savouries to sweets, presented in a very elegant three-tiers setting. Alongside the spectacular garden view, it has been a wonderful afternoon.Starting from savouries, we have smoked salmon vol-au-vent, a small hollow case of puff pastry filled with smoked salmon mousse, caper, bird’s nest and a piece of cheese tortilla chip. There’s a goat cheese tart

因為工作原因今日入左數碼港今次揀左呢間酒店食lunch buffet入到去人唔算多 夠哂private 多數外國人出面仲見到泳池 室外有位 岩哂鬼佬坐低即刻去拎野食 見多數人都排隊拎沙律就跟住排原來呢到沙律種類咁多 可能真係多外國人 我當然係拎啲平時少機會食架啦 有紫薯沙律 紅菜頭 藜麥果d 呢啲平時根本唔會買黎食 仲有好多唔同既hams 同鬼佬臘腸 日式d有中華沙律同壽司成日食既"章魚"? 韓式有泡菜 泰式有辣鳯爪(推介)呢個就係我第一轉拎既野食 無錯 左上係西洋菜湯，佢寫住西洋菜鴨腎湯，但湯料就唔見有鴨腎食，得西洋菜，個湯味道偏咸。佢有兩款湯揀，一中一西。西湯係粟米湯，但望落同食落就似南瓜湯多d, 味道唔錯，湯料有好多款蔬菜，隔離有脆面包粒同類似炸左既bacon 加左仲好味。再右手邊有得toast面包，面包種類3-4種，包括法式面包。由於怕飽就無試。中間企左個廚師幫你煮pasta，意大利雲吞,可揀配料同汁。我揀左茄汁意大利雲吞，不過不失。其他仲有好多中式野，最推薦韓式牛仔骨！最後就到最期待既甜品啦 佢都佔左成張長枱咁多，好多水果同cake款！推薦chocolate & raspb

為左同個女d 同學仔去玩, 搵左尼間餐廳我話晒都二十幾人去, 大人四百, 小朋友百幾.. . . 價錢一般可惜, 食物質素非常差唔好味,款色少待應不夠, 無人收野, 無人加水 我地d 人大. ..  不停出門口小朋友玩 , 食野時間根本唔係太多至於魔術表現, 不看也罷 , 只係一個比阿媽坐下既時間

晚上到了位於數碼港的艾美酒店……雖然地方較遠，不能直達，但這裏美不勝收，仿佛到了花園一樣；這裏遠離煩燥，仿佛到了樹林一樣 。晚上去的時候，真的豫如都了天堂一樣 。但當進入Prompt，景象仿佛改變了，變得陰森恐怖，猶如到了黑暗的空間一樣。環境紛暗，燈光不足，又有不少外國人在不斷談話……就算環境闊大，就算充滿美食，就算裝修豪華，也吃得不安 。希望酒店能把Prompt變得更有「 開放 」的感覺，並希望外國人能把音量收細 。

早前的暑假完結，一家人趁功課壓力還未大時，抽空去了數碼港的艾美酒店過了兩天一夜。 辦好入住手續後，酒店送上大型遊戲劵，正好給小朋友在晚飯前放放電。 套票只是包早餐Buffet，但晚餐是買一送一的，即是半價，反正大家都肚餓，係數碼港食飯，好少少都幾百蚊，相差其實不大，而且囝囝狂跳大玩之下，已經一身汗，正好洗完白白食好D。 餐廳位於酒店4樓，落地玻璃的感覺謐靜，很適宜情侶來撐檯腳，甚至渡過浪漫的周末。 鮑魚及牡丹蝦 每位客人都會送上鮑魚及牡丹蝦各一份，實在很喜歡蝦肉的甜美與及鮑魚的煙韌，貪心一點，份量再多些少就好了。 Seafood Station 有生蠔、紅龍蝦仔、鱈場蟹腳、翡翠螺、青口及凍蝦，種類及品質不錯，因為曾經試過某酒店生蠔有如死肉，蟹腳外殼發黑的情況，就算幾平都不想光顧，有時候寧願比貴些少，至少食得安心是嗎？ Carving Station 西冷牛扒 簡單的切了一片，如果可以更生一點更好，肉味不錯。 熱葷 蒜蓉炒龍蝦 必食之選，用上新鮮貨去炒，但可能是灼熟再炒的關係，肉質開始韌，實在要加點注意。

A very nice dinner buffet on my parent's anniversary night! Only recently discovered this hotel despite being living in Aberdeen for ages.Dinner buffet started at 6:30pm with loads of cold seafood to start with, Boston lobsters, Oysters, Alaskan King Crab Legs, Sea whelks and sashimi. Also organic salads which my mum loved the most. Hot dishes such as grilled rib eye, Singaporean crab, stir-fried lobsters were my favorites. Other dishes are not bad but I didn't have much since we were already ha

Went to  have an afternoon tea with wife on a Sunday, 9 July at around 4.30pm  at the Prompt. Venue  was ok as not much customers around and hence no staff at the entrance for two minutes or so until we ask one of as staff who happened to pass by and got another staff to lead us to a table.We ordered a Thai plate and two drinks. My wife choose a drink with cranberry and lemonade while I had one with guava juice. When my wife's drink arrived, it was simple a drink with a very pale red colour. Had

book左數碼港生日package 住一晚，包二人自早餐及一個自助晚餐，另外一個就要原價加一，數碼港感覺好舒服 好似去左旅行咁入到去氣氛好好，好浪漫咁 .食物方面都新鮮，生蠔鮮甜，長腳蟹都唔錯，蝦好大隻又鮮甜，仲有三文魚都幾正！ 熟食方面種類唔算好多，但食到好滿足！早餐種類好多，早餐比晚餐種類還多，我覺得呢間自助餐無食評咁差，價錢可能貴左少少但唔錯既！

今日同朋友同優惠券嚟食自助餐晚餐，睇完啲食評都驚中伏，不過無食過就嚟試試啦。今餐整體嚟佢食good，係熱盤普通啲，最特別係有個即整鵝肝牛漢堡蒸蛋。不過好睇唔好食，個件漢堡好硬。海鮮類出色

Book 左今晚 dinner buffet 比左個2人 window seat 好開陽。枱與枱之間好寬濶，環境吾錯。首先，海鮮試左生蠔都ok，翡翠螺有沙，青口及蜆都好新鮮，蟹腳啖啖肉，毛蟹就肉不多，凍蝦及後期出的龍蝦肉就冇試到。熱食海鮮有芝士焗開邊龍蝦，好新鮮，源源不絕供應，炸大蝦天婦羅，好大隻，炸得剛剛好。日式凡立貝，焗得老左d，味道甜甜地。蒸爐魚，蒸得好老，好一般。辣油花螺，又系有沙。印尼炒蜆，味道辣辣地。白汁海鮮，夠味。燒豬頸肉，好juicy。豬仔骨，好入味，又鬆軟。羊排，個邊有少少肥膏，好香好好味。燒牛肉，有點脂肪加上生生地，個人十分喜歡。茄汁沙甸魚，有d腥。刺身有甜蝦，三文魚，吞拿魚，䲞魚，4款都新鮮。甜點試左芝麻糊，好差冇味又吾甜。焗杏脯金寶，好香牛油味。士多啤梨忌廉旦糕，食得出d忌廉好fresh。芝士旦糕，瑞士卷，好一般。窩夫好硬。玉桂蘋果酥，細细個，好香玉桂味。紅酒班㦸，落左d橙皮，吾太好味。水果有西瓜，波蘿，正正常常。灼左碗喇沙湯底米粉，看似好味，入口味道有點怪，但賣相好過味道。雪糕是H 字頭的牌子，有雲喱拿，士多啤梨及朱古力3款。沙律，cold cut,芝士碟冇試