The Boathouse (已結業)

難得今個weekend天朗氣清藍天白雲☀️點可以錯過呢個機會離一離開石屎市區呢一於走入赤柱chill一chill☺️瘋狂拍照之前，梗係要醫下肚仔先！而我赤柱no.1首選就係The Boathouse既海鮮桶喇😍 鮮黃色既外牆加船隻配件既裝潢，係好多人打卡既好地方~上次泥walk-in都full full地，驚無位所以就經openrice book 左位先喇。一去到，店員就帶我地上一樓☺️係窗口位呀～望住外面咁靚既景色，又有微微海風，爽呀😍其實未睇menu之前，我都心有所屬😋就係海鮮桶(bucket of seafood)喇！佢有分大同細size，有分淨青口同雜錦桶。今次就叫左mixed。重點！係一定要配佢既white wine cream sauce 😍係好味到就算肥都要飲落肚☺️heehee 😛 因為覺得small size滿足唔到我，以上既就係large size喇！！好正☺️天氣熱辣辣關係，都嗌左兩杯smoothie~ 透心涼呀！大滿足！下次多d人泥先可以試埋其他食品喇🤭

BoatHouse Restaurant is easy to locate as it is the first building coming from Stanley Market and the only colored yellow building on the strip. Service is superb due to very friendly and attentive frontline staff. Food is fantastic due to excellent chefs behind the scene.a) Excellent Bucket of Fresh Seafood (black mussels) cooked in lobster broth. Mussels were really good. Don’t forget to dip the garlic bread that comes with it into the lobster broth and you don’t need to order any soap as

是日又是椰絲家族即興約食飯，所以只得老母👵🏻我二家姐👩🏻二女婿👨🏻細女👧🏻四人食飯，因為大家姐👨‍🎤日日full booking ，仔👱🏻‍♂️新抱👧🏻在澳門，是日食飯地點赤柱竟然由平時冇意見既老母提出，我們當然舉腳贊成 ,食飯餐廳就由細小姐揀左The boathouse 黃色小屋，其中原因是我們家細小姐是瘋狂影相狂，貪嗰度影相靚😏，今次我冇份話事食乜，輕鬆哂😏Happy Friday 的晚上赤柱人流亦不多，到達時我們選擇坐outside 比較有氣氛，我們點了以下食物，質素有好亦有其中幾款有點失望，其中雜錦海鮮很鮮味配白洒汁配搭得很好，烤羊架我們點了5成熟，肉烤得非常好很滑，香煎帶子生熟程度亦剛好，伴香草牛油👍🏻👍🏻另外比較失望的，薯條炸得不夠透，不香口，鵝肝偏咸，炸雞亦太乾，肉完全沒有肉汁，牛肋條有點不夠淋，這麼好的肉質實在有點浪費，最後兩款甜品非常好食，拿回一點分數，待應服務亦很專業，值得一讃👍🏻Drink 🍷 🍷House white wine $ 60 🍷Smoothies Mongo $ 70🍷Second Breeze $ 70🍷Raspberry $ 70⭐️炸薯條 $ 60

是日又是椰絲家族即興約食飯，所以只得老母👵🏻我二家姐👩🏻二女婿👨🏻細女👧🏻四人食飯，因為大家姐👨‍🎤日日full booking ，仔👱🏻‍♂️新抱👧🏻在澳門，是日食飯地點赤柱竟然由平時冇意見既老母提出，我們當然舉腳贊成 ,食飯餐廳就由細小姐揀左The boathouse 黃色小屋，其中原因是我們家細小姐是瘋狂影相狂，貪嗰度影相靚😏，今次我冇份話事食乜，輕鬆哂😏Happy Friday 的晚上赤柱人流亦不多，到達時我們選擇坐outside 比較有氣氛，我們點了以下食物，質素有好亦有其中幾款有點失望，其中雜錦海鮮很鮮味配白洒汁配搭得很好，烤羊架我們點了5成熟，肉烤得非常好很滑，香煎帶子生熟程度亦剛好，伴香草牛油👍🏻👍🏻另外比較失望的，薯條炸得不夠透，不香口，鵝肝偏咸，炸雞亦太乾，肉完全沒有肉汁，牛肋條有點不夠淋，這麼好的肉質實在有點浪費，最後兩款甜品非常好食，拿回一點分數，待應服務亦很專業，值得一讃👍🏻Drink 🍷 🍷House white wine $ 60 🍷Smoothies Mongo $ 70🍷Second Breeze $ 70🍷Raspberry $ 70⭐️炸薯條 $ 60

難得嘅幾日假，作為一個普通打工仔，去唔到旅行都要出一出城chill下啦。赤柱嘅黃色boathouse相信冇咩人唔識，而且唔係排好耐隊，一於試下佢！一入到去，原來佢有好幾層的，被安排坐喺室內窗口位，一黎唔洗熱，二黎又可以對坐個海景感受下陽光，100分啊！佢假日都有lunch menu,唔包野飲的。去得boathouse當然要叫佢個bucket of seafood啦，去到係會見到差唔多臺臺都嗌，我地驚食唔晒所以叫個細嘅share!好快就黎左了，配white wine cream sauce嘅海鮮真係最好嘅配搭！佢嘅海鮮好新鮮，特別係青口，大大粒介好鮮甜。主菜叫左個grill salmon tortilla wrap, 到drinks方面,呢度竟然有PIMM's呢種酒，唔知點解香港好少酒吧有呢種酒，即刻叫左！個wrap好快就到左，佢跟住薯條一齊上，薯條炸得好脆，份量又多，到主菜wrap喇，三文魚伴住啲羅白絲、青瓜同菜真係好fresh,佢同薯條簡直係天使同魔鬼嘅配撘。PIMM's加埋sprit仲有青瓜，好fresh！非常掛住佢嘅味道！spend一日假期喺赤柱真係可以relax下，rechar

閒日放假搵個人煙少d既地方食個brunch都咪話唔寫意。3點黎到赤柱,由廣場果邊行落黎未見有餐廳吸引,行到盡頭見到有間黃色小屋好搶眼。都係俾佢個bar枱位令我停低腳步。可以望住個海又望到碼頭同美利樓係好梳乎既一件事黎既😌見到Lunch Special 好似唔錯,waiter話仲有我就唔想再行去揀餐廳了。下層無人,bar枱位沙發位任坐。揀左02 Grilled Salmon Tortilla Wrap黎到呢度都打算食景算數😂點知d野食又ok喎墨西哥辣醬配個三文魚辣辣地幾惹味！其餘有青瓜紅夢卜蕃茄,鐘意食菜既我表示多多都唔怕。薯條就正常野。都係果句,黎呢度食個景都夠😂坐坐下就一個下晝。行開行埋都好多人影相,坐係呢個位隨時變model🤐整體而言,野食加景觀入赤柱既朋友可以一試。

事隔好多年之後再嚟呢間餐廳，食物質素同員工服務都一樣咁好。價錢亦都好合理。首先我哋叫咗個海鮮拼盤同一碟吞拿魚沙律，海鮮都非常新鮮係除咗拼盤啲蝦差少少之外其餘都好好。主菜叫左煎西冷扒同煎三文魚，食物都好新鮮味道好有層次火候亦都掌握得好好。兩個主菜亦都有sauce伴上，而兩碟嘅sauce都同主菜好夾。最後叫咗兩碟甜品，甜品亦都好味食嘅時候有感覺到廚師嘅誠意。絕對唔係求其嘅行貨。最後亦都要讚讚呢間餐廳嘅服務非常細心，每個員工亦都好有笑容。老實講近呢幾年都未去過一間餐廳嘅服務質素咁高。希望呢間餐廳嘅廚師員工都繼續加油💪🏻。繼續令客人食得開心又享受。

風和日麗嘅赤柱其實真係好靚，可以望到成條赤柱大街同埋一望無際嘅海洋，真係人生一大美事。係呢個時候可以食返餐好嘅，絕對係賞心樂事！The boathouse三樓露天位置就真係露以望住呢個境食好野！Nicoise Tuna Salad $132新穌吞拿魚配上沙律，健康而且清新的選擇！Bucket of Fresh Seafood 大$278呢個絕對要order! 今次配上龍蝦汁，味道濃郁！當中仲有黑青口、海蝦、海蜆，愛食海鮮嘅我完全頂唔住，想食完再食！Gambas in the Pan $298香蒜配大蝦，本身就已經係完勝，唔講咁多，點就岩😂😂Chessy Oxtail Goulash $108第一次試燴牛尾伴麵包，其實幾唔錯！好濃嘅牛尾汁！Seared Scallops $138新鮮帶子，入口嫩滑，煎香配牛油，香氣同味道嘅享受。前菜絕對係出色，但主菜方面味道就普普通通，可以有改進空間！

It is nice to spend a relaxing afternoon in Stanley, while having a mouthwatering lunch at the landmark building called The Boathouse. The ambience and deco are nautical and sailing themed with a rustic touch.The Scallop Jambalaya is in generous portion and the scallops are fresh and juicy.The African Chicken is very flavourful and the meat is tender. The dish is well-prepared and tasty. There is nothing comparable to a fulfilling lunch with an ocean view!

I have tried this restaurant for many times, so this time I went with my friend ( not sure if that’s date tho haha ) anyways the atmosphere is prefect for couples! and for its even better if you request to sit next to the window then you can enjoy the night view of Stanley I always love their steak ( medium cook ), and seafood bucket! You won’t be disappointed having few glasses of wines and chilling there!

1️⃣)大蝦冷盤配咯嗲汁🦐🦐💲1️⃣6️⃣8️⃣蝦非常新鮮🤤🤤 我好中意個咯嗲汁 每隻蝦我都點3次個汁🤤🤤🤤🤤-2️⃣)芝麻吞拿魚配牛油果醬及脆洋蔥 💲1️⃣1️⃣8️⃣芝麻吞拿魚味道較濃 點牛油果醬時 其實就分辨唔出出牛油果味，不過整體來說係不錯-3️⃣)煎帶子辣肉腸飯伴蕃茄及莞茜 💲2️⃣1️⃣2️⃣我喜歡呢個👅 帶子好厚肉 並不是一片片輕飄飄嗰啲，辣肉腸飯亦好惹味 亦沒過辣🌶-4️⃣) 非洲雞配香辣烤薯及炒菜 💲2️⃣2️⃣8️⃣我最！中！意！呢個！整個雞都被汁醬包圍，汁醬係充滿椰香 少少香辣 雞肉亦滑 確實一流👍🏻👍🏻👍🏻-5️⃣) 意式芝士蛋糕伴雲呢拿雪糕配朱古力蛋白餅💲7️⃣2️⃣好老實 味道的確無乜特別，但我覺得佢既外形的確可愛❤️ 有時候甜品味道都係無乜特別 而係靠外形都吸引人地去叫，呢樣我覺得佢做到，而味道亦沒有令人失望

第一次黎赤柱食飯見到依間餐廳感覺不錯同朋友入去食飯點左我至愛嘅煎鵝肝，表層煎到金黃香脆，內裏嫩驕欲滴😍 好中意依種口感牛柳方面 外面焦香，咬落去肉質好嫩好Juicy同埋帶子意大利飯 帶子好鮮甜，意大利飯有好濃郁嘅蕃茄味 酸酸哋無咁易覺得漏。

今日行完帕架山，直入赤枉行下順便dinner朋友話有間餐廳幾好味，竟然就係影相位之一既黃色小屋 由於顏色鮮艷，喺嗰度影相好靚！朋友話呢間比同一條街既餐廳貴dd 但食物質素超值5點幾就到餐廳 好彩大把位 request到上2樓既露台位置 環境一流有d 露台位就已經比人 reserve 左先叫小食 薯條新鮮炸出黎好 好香口而雞翼亦好入味 呢兩樣都好推薦沙律就普通 冇咩特別另外都叫左個帶子意大利飯同意粉好濃味 軟度又岩岩好 份量雖然唔算多但好足料 最後都有食ribs 好juicy 而且個汁都好正好好味 一上碟好似已經切好哂 非常容易分

哈哈星期一至四主菜有買一送一，所以同家人一齊去左食，叫左一碟salad, 一個兒童餐pasta和2個主菜，飲埋2杯draft,已經好飽啦！講返主菜先，我地叫左羊架和10oz牛，2碟都有不同的伴菜，好好味！

Good service, romantic environment and nice food as usual. Hope they keep it up and for sure will come back in the future!