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2022-07-26
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好食/高顏值/物超所值的一餐🤍 農場新鮮直送到餐廳的概念在亞洲高端食肆唔算多。我在歐洲食過幾間，算是人生最愛前五，一直很期待 @roganichongkong 今次都幾滿意🥰Had a wonderful meal at @roganichongkong part 1/2I love farm-to-table with all fresh local produce. And the service is excellent, staff seem super helpful and attentive.- pea and nori tartlet, fresh cheese, yuzu kosho - Yi-o rice cracker, whipped cod roe, parsley and lemon- soba bread with brown cultured English butter (signature) ⭐️- pineapple, sundried tomatoes with dill, ream cheese- koji brined, stuffy an
Had a wonderful meal at @roganichongkong part 1/2
I love farm-to-table with all fresh local produce. And the service is excellent, staff seem super helpful and attentive.
- pea and nori tartlet, fresh cheese, yuzu kosho
- Yi-o rice cracker, whipped cod roe, parsley and lemon
- soba bread with brown cultured English butter (signature) ⭐️
- pineapple, sundried tomatoes with dill, ream cheese
- koji brined, stuffy and roasted three yellow chicken wing, mushroom xo,marmite glazer 💚
I wanna order one more of this🥰 the soba bread is amazing but this chicken has so many layers of texture /ingredients = hours of work! Thank you chef
- marjoram brined cabbage, soy and miso glazed shimeji, wasabi
One suggestion would be more protein for the vegetarian menu
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